Differentiation and Mineralizaiton of Protamex Hydrolysate in MC3T3-E1 Cell

Joo Hyun Jang ,  Eun Young Kim ,  Hyeon-Son Choi 외 3명

한국식품영양과학회 학술대회발표집

2016 .10

Effects of the Whey Protein Hydrolysates of Various Protein Enzymes on the Proliferation and Differentiation of 3T3-E1 Osteoblasts

Kyungae Jo ,  Ki-Bae Hong ,  Hyung Joo Suh

Preventive Nutrition and Food Science

2020 .03

Anti-diabetic, Anti-obesity and Antioxidant effect of Meretrix lusoria Protamex Hydrolysate in cultured L-6 Myocytes, 3T3-L1 Adipocytes and RIN-5F Cells

Ramak ,  ishna Chilakala ,  Min-Ju Kim 외 1명

한국식품영양과학회 학술대회발표집

2022 .10

Ameliorated effect of Meretrix lusoria Protamex Enzymatic Hydrolysate (ML-Pro) on Hyperglycemia and Obesity disorders in ob/ob mice

Min-Ju Kim ,  Ramak ,  ishna Chilakala 외 1명

한국식품영양과학회 학술대회발표집

2022 .10

Physical and functional properties of tunicate (Styela clava) hydrolysate obtained from pressurized hydrothermal process

이희정 ,  채솔지 ,  PERIASWAMYSIVAGNANAMSARAVANA 외 1명

Fisheries and Aquatic Sciences

2017 .01

Meretrix lusoria protamex enzymatic hydrolysate (MLPH) exerts an anti-obesity and anti-diabetic effect by regulating serum and liver marker enzymes in db/db mice

Hyeon Jeong Moon ,  Chilakala Ramak ,  ishna 외 4명

한국식품영양과학회 학술대회발표집

2023 .10

Biological Activity of Garlic Hydrolysates

Yun Sung Cho ,  Bohyeon Pa ,  k 외 4명

한국식품영양과학회 학술대회발표집

2020 .10

Hypotensive Effect of Egg White Protein Hydrolysate in Spontaneously Hypertensive Rats

Da-Eon Lee ,  Yu-Na Jo ,  Kyoung-Sik Han

한국식품영양과학회 학술대회발표집

2018 .10

단백질 가수분해물을 이용한 식품 내 소금 저감화

신정규

식품과학과 산업

2018 .12

Supplementation of Pork Patties with Bovine Plasma Protein Hydrolysates Augments Antioxidant Properties and Improves Quality

Seo ,  Hyun-Woo ,  Seo 외 3명

한국축산식품학회지

2016 .01

The potential of citrus extracts as an acid substitute in the extraction of collagen hydrolysate and the properties of collagen hydrolysate oral edible films

Sunita Gaikwad ,  Mi Jeong Kim

한국식품영양과학회 학술대회발표집

2024 .10

Antioxidant and angiotensin I-converting enzyme inhibitory activities of northern shrimp (Pandalus borealis) by-products hydrolysate by enzymatic hydrolysis

김상보 ,  윤나영 ,  심길보 외 1명

Fisheries and Aquatic Sciences

2016 .01

Evaluation of Sleep-promoting Activity of Fermented Product of Whey Protein Hydrolysate

Hyowon Lee ,  Hyeongyeong Kim ,  Hyung Joo Suh

한국식품영양과학회 학술대회발표집

2023 .10

굴 효소 가수분해물과 분자량 분획물의 섬유아세포에 대한 주름 개선 효과

김현아 ,  박시향 ,  이수선 외 1명

한국식품영양과학회지

2015 .11

Physiological activities of yeast hydrolysate according to molecular weight

Hyung Joo Suh

한국식품영양과학회 학술대회발표집

2023 .10

폐경기 동물 모델을 대상으로 효모 가수분해물의 안전성 평가 연구

정은영

한국식품영양과학회지

2016 .03

Emulsifying Properties and Physicochemical and of Protaetia brevitarsis larvae Protein Hydrolysates by Alcalase-Mediated Hydrolysis

Du ,  i Kim ,  Ji-Yeon Chun

한국식품영양과학회 학술대회발표집

2021 .10

Acute Oral and Dermal Toxicity / Pathogenicity Studies of NOFUNGS^TM in SD Rats

Bo-Kyung Kim ,  Yeon-Gyu Moon ,  Yeon-Ji Um 외 7명

한국농약과학회 학술발표대회 논문집

2015 .10

Emulsion application of rice protein hydrolysates with commercial enzymes

Ju Yeon Ha ,  Yeon-Ji Jo

한국식품영양과학회 학술대회발표집

2024 .10

Comparison of Allergic Parameters between Whey Protein Concentrate and Its Hydrolysate in Rat Basophilic Leukemia (RBL)-2H3 Cells

Kim ,  Hana ,  Ahn 외 6명

한국축산식품학회지

2018 .01