Growth Promoting Effect of Protamex Hydrolysates on Adolescent SD-Rat

Joo Hyun Jang ,  Geu Rim Seo ,  Hyung Joo Suh

한국식품영양과학회 학술대회발표집

2017 .10

Effects of the Whey Protein Hydrolysates of Various Protein Enzymes on the Proliferation and Differentiation of 3T3-E1 Osteoblasts

Kyungae Jo ,  Ki-Bae Hong ,  Hyung Joo Suh

Preventive Nutrition and Food Science

2020 .03

Anti-diabetic, Anti-obesity and Antioxidant effect of Meretrix lusoria Protamex Hydrolysate in cultured L-6 Myocytes, 3T3-L1 Adipocytes and RIN-5F Cells

Ramak ,  ishna Chilakala ,  Min-Ju Kim 외 1명

한국식품영양과학회 학술대회발표집

2022 .10

Ameliorated effect of Meretrix lusoria Protamex Enzymatic Hydrolysate (ML-Pro) on Hyperglycemia and Obesity disorders in ob/ob mice

Min-Ju Kim ,  Ramak ,  ishna Chilakala 외 1명

한국식품영양과학회 학술대회발표집

2022 .10

Physical and functional properties of tunicate (Styela clava) hydrolysate obtained from pressurized hydrothermal process

이희정 ,  채솔지 ,  PERIASWAMYSIVAGNANAMSARAVANA 외 1명

Fisheries and Aquatic Sciences

2017 .01

Meretrix lusoria protamex enzymatic hydrolysate (MLPH) exerts an anti-obesity and anti-diabetic effect by regulating serum and liver marker enzymes in db/db mice

Hyeon Jeong Moon ,  Chilakala Ramak ,  ishna 외 4명

한국식품영양과학회 학술대회발표집

2023 .10

Biological Activity of Garlic Hydrolysates

Yun Sung Cho ,  Bohyeon Pa ,  k 외 4명

한국식품영양과학회 학술대회발표집

2020 .10

Edible Insect Protein Hydrolysates Improve Myogenic Differentiation of Palmitate-Treated C2C12 Cells

Kyungeun Pa ,  k ,  Sunyoon Jung 외 6명

한국식품영양과학회 학술대회발표집

2023 .10

단백질 가수분해물을 이용한 식품 내 소금 저감화

신정규

식품과학과 산업

2018 .12

Effect of Angelica gigas Extracts on Antioxidant Activity and Differentiation of Osteoblastic MC3T3-E1 Cells

Jungmin Seo ,  Bokyung Kim ,  A 외 5명

한국식품영양과학회 학술대회발표집

2016 .10

A Peptide Purified from Hydrolysates of Fish Frame, Johnius belengerii, Induced Osteoblast Differentiation on MC3T3-E1 Pre- osteoblast

Seong-Yeong Heo ,  Seok-Chun Ko ,  Won-Kyo Jung

한국식품영양과학회 학술대회발표집

2016 .10

The potential of citrus extracts as an acid substitute in the extraction of collagen hydrolysate and the properties of collagen hydrolysate oral edible films

Sunita Gaikwad ,  Mi Jeong Kim

한국식품영양과학회 학술대회발표집

2024 .10

Supplementation of Pork Patties with Bovine Plasma Protein Hydrolysates Augments Antioxidant Properties and Improves Quality

Seo ,  Hyun-Woo ,  Seo 외 3명

한국축산식품학회지

2016 .01

Effects of Cow Milk-derived Extracellular Vesicles on the Differentiation and Mineralization of MC3T3-E1 cells

Jaehee Kwon ,  Dong-Ha Kim ,  Ji-Su Kim 외 5명

한국식품영양과학회 학술대회발표집

2022 .10

The Effects of Ishige okamurae Extract on Osteoblast Differentiation of MC3T3-E1 Cells

Bokyung Kim ,  GeunHye Oh ,  Jeonghyeon Kang 외 4명

한국식품영양과학회 학술대회발표집

2018 .10

Antioxidant and angiotensin I-converting enzyme inhibitory activities of northern shrimp (Pandalus borealis) by-products hydrolysate by enzymatic hydrolysis

김상보 ,  윤나영 ,  심길보 외 1명

Fisheries and Aquatic Sciences

2016 .01

Effects of Centella asiatica Extracts on Proliferation and Differentiation in Osteoblastic MC3T3-E1 Cells

Yujin Shin ,  Jeonghyeon Kang ,  Mi Hwa Pa 외 3명

한국식품영양과학회 학술대회발표집

2023 .10

Influence of Artemisia annua Extract on Proliferation and Differentiation in Osteoblastic MC3T3-E1 Cells

Jihye Kim ,  Jihyeon Cheon ,  Juyeong Lee 외 4명

한국식품영양과학회 학술대회발표집

2015 .08

굴 효소 가수분해물과 분자량 분획물의 섬유아세포에 대한 주름 개선 효과

김현아 ,  박시향 ,  이수선 외 1명

한국식품영양과학회지

2015 .11

Human milk extracellular vesicles enhance the differentiation and mineralization of osteoblastic MC3T3-E1 cells

Jaehee Kwon ,  Dong-Ha Kim ,  Ji-Su Kim 외 5명

한국식품영양과학회 학술대회발표집

2022 .10