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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
국내산 자원 식물 및 버섯류에서 γ-aminobutyric acid의 함량 분석 ( Analysis of γ-Aminobutyric acid Concentrations in Korean Plants and Mushrooms )
생명과학회지
2001 .12
유산균으로부터 γ-aminobutyric acid의 생산
한국생명과학회 심포지움
2003 .05
Improvement of γ-Aminobutyric Acid (GABA) Production Using CellEntrapment of Lactobacillus brevis GABA 057
Journal of Microbiology and Biotechnology
2006 .01
γ-Aminobutyric acid를 생산하는 Lactobacillus brevis AML15의 분리 및 특성
생명과학회지
2007 .07
Production of γ-Aminobutyric Acid Using Immobilized Glutamate Decarboxylase from Lactobacillus plantarum
한국미생물·생명공학회지
2015 .01
Enhanced Production of Gamma-Aminobutyric Acid by Optimizing Culture Conditions of Lactobacillus brevis HYE1 Isolated from Kimchi, a Korean Fermented Food
Journal of Microbiology and Biotechnology
2017 .01
γ-Aminobutyric Acid (GABA) Production and Angiotensin-I Converting Enzyme (ACE) Inhibitory Activity of Fermented Soybean Containing Sea Tangle by the Co-Culture of Lactobacillus brevis with Aspergillus oryzae
Journal of Microbiology and Biotechnology
2015 .01
김치 발효 숙성 중의 γ-aminobutyric acid (GABA) 및 아미노산 함량의 변화
한국식품조리과학회지
2013 .01
Engineering of Metabolic Flux into Novel Gamma-aminobutyric Acid Production Pathway by Introduction of Synthetic Scaffolds in Escherichia coli
한국미생물학회 학술대회논문집
2016 .04
The augmentation of gamma-aminobutyric acid (GABA) in brown rice by treatment of dielectric barrier discharge plasma
한국진공학회 학술발표회초록집
2016 .08
Enhanced Production of γ-Aminobutyric Acid Using Rice Bran Extracts by Lactobacillus sakei B2-16
Journal of Microbiology and Biotechnology
2010 .01
Impact of Lactic Acid and Hydrogen Ion on the Simultaneous Fermentation of Glucose and Xylose by the Carbon Catabolite Derepressed Lactobacillus brevis ATCC 14869
Journal of Microbiology and Biotechnology
2016 .01
Bioconversion of Gamma-Aminobutyric Acid from Monosodium Glutamate by Lactobacillus brevis Bmb5
Journal of Microbiology and Biotechnology
2019 .01
Characterization of the Production of Biogenic Amines and Gamma-Aminobutyric Acid in the Soybean Pastes Fermented by Aspergillus oryzae and Lactobacillus brevis
Journal of Microbiology and Biotechnology
2015 .01
Lactobacillus brevis G101 Inhibits the Absorption of Monosodium Glutamate in Mice
Journal of Microbiology and Biotechnology
2014 .01
Lactobacillus brevis BK11의 증식과 항균물질 생산을 위한 최적 배양조건 및 prebiotics의 영향
미생물학회지
2015 .09
김치에서 분리한 Pediococcus pentosaceus 와 Lactobacillus brevis에 대한 녹차 물추출물의 항균효과
동아시아식생활학회지
1995 .01
Melanin Synthesis Inhibition Effect of Fermented Adlay Bran by Lactobacillus brevis
한국미생물학회 학술대회논문집
2019 .04
전통주 양조에 적합한 Lactobacillus brevis JBE 30 균주의 특성
미생물학회지
2014 .09
Production of Lactobacillus brevis WK12, a Microbial Additive for Kimchi Fermentation, and Studies on Its Formulation Strategy Using Soy Powder and Microencapsulation
한국미생물학회 학술대회논문집
2016 .04
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