Biochemical Changes in Sugars and Cell Wall Degrading Enzymes during Ripening of Banana

Min-Kyung Lee ,  Mi-Jeong Kim ,  Inshik Pa 외 1명

Journal of Food Science and Nutrition

2004 .03

Investigation on Banana Greenhouses in North of Iran

Yahya Tadjva ,  Reza Fotouhi Ghazvini ,  Moazzam Hassanpou

한국원예학회 기타 간행물

2006 .08

Prototyping Sustainable Banana Based Cropping Systems with the SIMBA Model

P. Tixie ,  E. Malézieux ,  M. Do 외 5명

한국원예학회 기타 간행물

2006 .08

배추 유래 전신발현 프로모터의 동정

김진선 ,  임선형 ,  김영미 외 1명

한국육종학회지

2018 .01

Physicochemical and Microbial Properties of the Korean Traditional Rice Wine, Makgeolli, Supplemented with Banana during Fermentation

Eunkyung Kim ,  Yoon Hyuk Chang ,  Jae Youn Ko 외 1명

Preventive Nutrition and Food Science

2013 .09

Effect of Banana Peel on Quality Characteristics and Antioxidant Activities of Wet Noodles

Si Yeon Kim ,  Hyeonbin Oh ,  Phy 외 2명

한국식품영양과학회 학술대회발표집

2019 .10

Evaluation of Anti-obesity Effect of Rice Using aP2-Luciferase Assay

Yong-Ju Lee ,  Yu-Jin Hwang ,  Min-Sook Kang 외 1명

한국식품영양과학회 학술대회발표집

2018 .10

Somatic Embryogenesis in Banana Cultivars

Sukhada Mohandas ,  Manamohan M. ,  P 외 1명

한국원예학회 기타 간행물

2006 .08

Histological Studies during Somatic Embryogenesis in Banana cv Neypoovan

P ,  athibha K.Y. ,  Sukhada Mohandas

한국원예학회 기타 간행물

2006 .08

The evaluation of ovalbumin promoter activity according to promoter length in several cells

H. Yang ,  K. W. Kim ,  J. S. Kim 외 8명

한국가금학회 정기총회 및 학술발표회

2018 .10

Identification of Endothelial Specific Region in the Intracellular Adhesion Molecule-2 (ICAM2) Promoter of Miniature Pig

Jang ,  Hoon ,  Jang 외 11명

한국동물번식학회지

2012 .01

포장방법이 바나나 저장성에 미치는 영향

고하영 ,  박형우 ,  강통삼

한국식품과학회지

1988 .12

Cryopreservation of in Vitro Shoot Tips of Banana by Vitrification and Its Regeneration

Li Ming Wu ,  Ji Wu Zeng ,  Shu Ang Peng 외 3명

한국원예학회 기타 간행물

2006 .08

Optimization of the Processing Parameters for Green Banana Chips and Packaging within Polyethylene Bags

P ,  anabendu Mit ,  a 외 2명

Food Science and Biotechnology

2007 .12

Improvement of Banana Quality by Storing in Polyethylene Bags of Different Thickness with and without Ethylene

Saeed Ahmad ,  Muhamad Aslam Pe ,  vez 외 2명

HORTICULTURE ENVIRONMENT and BIOTECHNOLOGY

2006 .10

Scale up Trials on the Application of Vapormate to Imported Banana

Bo-kyung Sung ,  Min-goo Pa ,  k 외 3명

한국농약과학회 학술발표대회 논문집

2009 .04

Identification of a cis-acting Element Region in the Promoter of Porcine Uroplakin II Gene

Kwon ,  Deug-Nam ,  Kim 외 1명

한국동물번식학회 학술대회

2004 .01

바나나의 후숙 및 저장 온도가 품질에 미치는 영향

한광수 ,  고하영

Food Science and Preservation

1999 .06

Effect of chitosan and chitosan-nanoparticles on post harvest quality of banana fruits

Cita Lust ,  iane ,  Fenny M. Dwivany 외 3명

Journal of Plant Biotechnology

2018 .01

An Effective Procedure for Disease-Free Production and Minimal-Growth Preservation of Banana

Thun Vathany ,  Phan Xuan. Huyen ,  Su 외 4명

한국원예학회 기타 간행물

2006 .08