Korean Food Upcycling Landscape

Alexande ,  Myoung Joon Min

한국식품영양과학회 학술대회발표집

2022 .10

Development of cosmetic and functional food products via upcycling soybeans

Wonjong Jeon ,  Nayeun Kim ,  Dasom Pa 외 4명

한국식품영양과학회 학술대회발표집

2023 .10

Industrialization of by-products based on upcycling materialization technology

Pomjoo Lee

한국식품영양과학회 학술대회발표집

2024 .10

Physicochemical Properties of Isolated Proteins for Upcycling Food Processing By-products

Eun Ah Hong ,  Yeon Jae Jo ,  Yun Jo Jung 외 2명

한국식품영양과학회 학술대회발표집

2024 .10

Current Trends for Upcycled Foods: Definition, Product Development, Safety Assessment, Public Acceptability

Jeong-Sook Choe

한국식품영양과학회 학술대회발표집

2022 .10

음식의 새활용, 푸드 업사이클링 시장

김혜정 ,  이아영 ,  문동진

식품저장과 가공산업

2024 .09

Perception of Upcycled Foods Based on Consumers' Environmental Protection Attitudes

Seulgi Kim ,  In-Guk Hwang ,  Jeongsook Choe

한국식품영양과학회 학술대회발표집

2024 .10

Upcycling 기술을 활용한 복숭아 연하식 개발

김태현 ,  남기문 ,  정종휘 외 1명

한국식품영양과학회 학술대회발표집

2022 .10

Quality evaluation of agricultural products mainly used in processed foods

Ji Won Jung

한국식품영양과학회 학술대회발표집

2023 .10

환경문제 관심에 따른 농식품 부산물 업사이클링 제품에 대한 소비자 인식 및 요구도 연구

양희선 ,  황경아 ,  최애진 외 3명

한국식품영양과학회지

2025 .02

A study on the characteristics of products based on the polymer manufacturing and molding methods using agricultural by-products

Byoungcho Ahn

한국식품영양과학회 학술대회발표집

2024 .10

Trends in sensory evaluation for quality analysis of agricultural food products

Min-A Kim

한국식품영양과학회 학술대회발표집

2023 .10

Analysis of users of agricultural outlook information

Seungjee Hong ,  Ga Eul Kim ,  Seon Min Pa 외 2명

Korean Journal of Agricultural Science

2022 .12

A study on the purchase behavior of Chinese consumers about environment-friendly agricultural products

Sounghun Kim ,  In-Hwan Ryu ,  Ki-Young Lee

Korean Journal of Agricultural Science

2016 .09

The influence of Jeju island"s environmental resource factors on agricultural product purchase intention: a comparison of image of environment resource and environment-product image congruence

Ho Joong Yi ,  Kyeong Ah Ahn ,  Shin Hea Choi

Korean Journal of Agricultural Science

2022 .09

Development and application of modified starch beverage ingredient through upcycling of surplus rice cake flour

Min-Young Kim ,  Hyun-Mo Jeong ,  Jin-Woong Baek 외 4명

한국식품영양과학회 학술대회발표집

2024 .10

미래 농업연구: 전망과 도전

이석하

한국원예학회 학술발표요지

2020 .11

감귤박 업사이클링을 위한 생물공학 전략

김인정 ,  김성희 ,  김수린

식품저장과 가공산업

2024 .09

농업부산물 수집기의 피로수명 해석

김정훈 ,  장문경 ,  남주석

농업생명환경연구

2021 .12

Agricultural by-products as a valuable source of nutraceutical potential

Mina Kim

한국식품영양과학회 학술대회발표집

2024 .10