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- 자료유형
- 학술대회자료
- 저자정보
- 발행연도
- 2021.10
- 수록면
- 475 - 475 (1page)
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Saccharomyces boulardii has bile resistance and intestinal adhesion and excellent intestinal inflammation improvement, so it can be used as a probiotic material, and has the effect of producing fermented liquor with high alcohol fermentation. In this study, we optimized the culture conditions on S. boulardii KFCC11826P as food-grade ingredients. In order to simplify the culture process, the maximum allowable concentration of media components other than carbon sources and nitrogen sources was investigated at a specific growth rate and added to all initial media. The optimization result of t ... 전체 초록 보기
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