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자료유형
학술저널
저자정보
이동준 (정화예술대학교 외식산업학부 호텔외식조리) 이기성 (대전과학기술대학교)
저널정보
관광경영학회 관광경영연구 관광경영연구 제24권 제4호
발행연도
2020.1
수록면
737 - 757 (21page)

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Consumers in their 20s tend to evaluate and select products based on extrinsic attributes or information rather than uncertain physical attributes. Therefore, the purpose of this study is to clarify the relationship between brand awareness, perceived price, and external attributes of package design on involvement and repurchase intention. We intend to investigate the effect on repurchase intention by putting involvement as a parameter. A survey was conducted for 25 days from July 1, 2019 to July 25, 2019, and 240 copies were distributed to consumers in their 20s who purchased lunch boxes at convenience stores in Seoul and Gyeonggi-do. However, a total of 229 samples were coded except for 11 copies, which the researcher found statistically difficult to use. SPSS 23.0 was used as an analysis method to validate the hypothesis through frequency analysis, exploratory factor analysis, reliability analysis, and regression analysis. Hypothesis 1, brand awareness and perceived price had a positive effect on involvement. Hypothesis 2, brand awareness, perceived price, and package design had a positive effect on repurchase intention. Hypothesis 4, brand awareness and perceived price positively influenced the involvement partly in the relationship of repurchase intention. In conclusion, according to the needs and value interests of consumers, consumers can positively recognize the brand of a particular lunch box product within a range of acceptable prices and recommend it to neighbors to increase their revisit.

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