Untargeted Metabolomics of Fermented Rice Using UHPLC Q-TOF MS/MS Reveals an Abundance of Potential Antihypertensive Compounds

E ,  ic Banan-Mwine Dali ,  i 외 1명

한국식품영양과학회 학술대회발표집

2020 .10

Untargeted mass spectrometry-based metabolomics analysis for comprehensive profiling of beans during fermentation

Chaeeun Moon ,  Judong Yeo

한국식품영양과학회 학술대회발표집

2024 .10

Comparative Untargeted Metabolomic Analyses of the Commercial Soybean Seeds (Glycine max L.)

Oh Suk Yu ,  Seon-Woo Oh ,  Sang-Gu Lee 외 7명

한국식품영양과학회 학술대회발표집

2022 .10

Dynamic impact on untargeted metabolic profile and network pharmacology for fermented brown (Oryza sativa L) rice and in-situ evaluation on anti-obesity efficacy

Kalian Ba ,  athikannan ,  Ramchand 외 2명

한국식품영양과학회 학술대회발표집

2023 .10

Exploration of disease biomarkers using untargeted metabolomics in cohort urine samples from chronic disease patients

Min-Sun Kim

한국식품영양과학회 학술대회발표집

2024 .10

Targeted/Untargeted 대사체 및 저온관련 유전자 분석을 통한 생고추 종자 갈변 기작 연구

이정구 ,  서지은 ,  민경림 외 1명

한국원예학회 학술발표요지

2018 .10

Exploring of Anti-Inflammatory Metabolites in Fermented Lactobacillus paraplantarum Fermented Cannabis sativa L.(hemp) Seeds Using UHPLC Q-TOF MS/MS

Lingyue Shan ,  Deog-Hwan Oh

한국식품영양과학회 학술대회발표집

2023 .10

Untargeted Metabolomic Approach for Analysis of Wild-simulated Ginseng from Different Regions in Korea

Yu ,  y Um ,  Na Hyun Kim 외 4명

한국약용작물학회 학술대회논문집

2018 .10

UHPLC-HR-MS/MS based Metabolomics Approach for the Differentiation of the genus Ribes from Different Origins

Jin Ah Kim ,  Yun Hyeok Choi ,  Jong Suk Lee 외 6명

한국약용작물학회 학술대회논문집

2018 .10

Untargeted and Targeted Metabolomics Analyses of Blackberries - Understanding Postharvest Red Drupelet Disorder

Kang Mo Ku ,  Moo Jung Kim ,  Mee Youn Lee 외 4명

한국원예학회 학술발표요지

2019 .05

Phytochemical Profiling and Cellular Antioxidant Activity of L. reuteri Fermented Brown Rice Reveal it as a Potential Dietary Antioxidative and Stress-Reducing Target

Nam-Hyeon Kim ,  Akanksha Tyagi ,  Su-Jung Yeon 외 1명

한국식품영양과학회 학술대회발표집

2022 .10

Phytochemical Profiling and Cellular Antioxidant Activity of Limosilactobacillus reuteri Fermented Brown Rice Reveal it as a potential Dietary Antioxidantive and Stress-Reducing Target

Nam-Hyeon Kim ,  Akanksha Tyagi ,  Su-Jung Yeon 외 1명

한국식품영양과학회 학술대회발표집

2021 .10

저온에 의한 고추 갈변 종자의 Targeted/Untargeted 대사체 분석

이정구 ,  서지은 ,  김중곤 외 2명

한국원예학회 학술발표요지

2018 .05

Evaluation of Bioactive Compounds in Strawberry Fruits by a Targeted Metabolomic Approach

Min Jung Ko ,  Ramesha H Jaya ,  amaiah 외 10명

한국원예학회 학술발표요지

2018 .05

Blood peptide analysis using UPLC-Q-TOF MS

Sun Lee ,  Hyun-Jin Kim

한국식품영양과학회 학술대회발표집

2021 .10

Metabolomic Studies in Apis mellifera

Jewon Jung

Journal of Apiculture

2023 .06

Changes in pasting properties and free fatty acids of different brown rice cultivar during storage

Induck Choi ,  Jieun Kwak ,  Mi-Ra Yoon 외 3명

Food Science and Preservation

2017 .07

A Study on the Metabolomics and Lipidomics According to Meal Types of Breakfast in Adolescents using UPLC-Q-TOF-MS

Min Jung Kim ,  Jin Hee Kim ,  Hye Jeong Yang 외 3명

한국식품영양과학회 학술대회발표집

2019 .10

Untargeted Metabolomics Investigation of LED Treated Raphanus raphanistrum subsp. Sativus Sprout Using UPLC-QTOF-MSMS.

Ho-Youn Kim ,  Da Hye Ryu ,  Jwa Yeong Cho 외 4명

한국원예학회 학술발표요지

2019 .05

Metabolomics study of Angelica gigas based on Ultraperfomance Liquid chomatography coupled with Q-TOF Mass Spectrometry (UPLC/Q-TOF MS)

Keon Hee Ko ,  Yun Geun Kim ,  Young-Min Goo 외 5명

한국식품영양과학회 학술대회발표집

2016 .10