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- 자료유형
- 학술대회자료
- 저자정보
- 발행연도
- 2024.11
- 수록면
- 189 - 189 (1page)
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Impact of β-mannanase on growth, nutrient digestibility, and intestinal viscosity in broilers fed an energy and amino acid-deficient diet
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Effects of replacing soybean meal with perilla seed meal on growth performance, and meat quality of broilers
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Effects of exogenous emulsifier supplementation on growth performance, energy digestibility, and meat quality in broilers
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The effect of protease on growth performance, nutrient digestibility, and expression of growth-related genes and amino acid transporters in broilers
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Effects of dietary energy level on performance, blood parameters, and foot pad lesions of broiler
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Comparison of the growth performance, nutrient digestibility, fecal microflora, blood profiles, and meat quality of broilers, Korean native chickens and white semi broilers under an identical breeding environment
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Determination of xylanase matrix values in broiler diets
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Effects of dietary energy level on performance, blood parameters, and animal welfare index of broiler
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Effect of incorporating fermented soybean meal into a broiler diet with or without fishmeal on growth performance, faecal composition and meat quality parameters in broiler chickens
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Differences in the meat quality parameters of Korean native chicken when compared to a white semi-broiler and a commercial broiler
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Comparison of growth performance between Korean native chickens, broiler chickens and White Semi broilers during 35 days after hatching
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Determination of the Effect of Feeding Different Sodium Chloride Regimes on Growth Performance, Viscera Organ Weights and Meat Quality Parameters of Broilers from Hatch to 35 Days of Age
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Poultry By-Product Meal as a Potential Protein Source in Broiler Diets with Exogenous Protease Supplementation
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Determination of The Growth Performances and Meat Quality of Broilers Fed Saccharomyces cerevisiae as a Probiotic in Two Different Feeding Intervals
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Comparison of Quality Traits of Breast Meat from Commercial Broilers and Spent Hens in Sri Lanka
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Influence of Stocking Density with Different Light System on the Growth Performance and Behavior in Broiler Chickens
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육계 사료 내 Mannanase와 Xylanase 첨가 급여에 따른 장내 미생물의 변화 및 생산성 비교
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Effects of dietary supplementation with curcumin-steviol glycoside on the growth performance and meat quality of white semi broilers
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Effect of crating density in transit on carcass traits and meat quality of broilers
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