Effects of replacing soybean meal with perilla seed meal on growth performance, and meat quality of broilers

오한진 ,  Min Ho Song ,  Won Yun 외 6명

한국축산학회지

2020 .01

Apparent and nitrogen-corrected metabolizable energy of fermented soybean meal for broiler chickens

S. H. An ,  Y. Y. Kim ,  H. Oh 외 3명

한국가금학회 정기총회 및 학술발표회

2019 .06

Poultry By-Product Meal as a Potential Protein Source in Broiler Diets with Exogenous Protease Supplementation

Heshani Amalka Vithana ,  Shemil P ,  iyan Macelline 외 11명

한국가금학회지

2023 .03

Effect of replacing fish meal with hatchery by-products in diets on growth performance of broiler chickens

W. J. Choi ,  H. S. Choi ,  D. G. Yu 외 3명

한국가금학회 정기총회 및 학술발표회

2019 .06

Comparison of the growth performance, nutrient digestibility, fecal microflora, blood profiles, and meat quality of broilers, Korean native chickens and white semi broilers under an identical breeding environment

Han Jin Oh ,  Kwon Jung Kim ,  In Kyu Bae 외 10명

Korean Journal of Agricultural Science

2019 .06

Physical Properties of Soybean meal fermented extracts

Boyeon Pa ,  k ,  Sejin Kim 외 1명

한국식품영양과학회 학술대회발표집

2022 .10

Differences in the meat quality parameters of Korean native chicken when compared to a white semi-broiler and a commercial broiler

Oketch Elijah Ogola ,  Hyun Min Cho ,  Jun Seon Hong 외 5명

한국가금학회 정기총회 및 학술발표회

2021 .11

Comparison of growth performance between Korean native chickens, broiler chickens and White Semi broilers during 35 days after hatching

Myung Hwan Yu ,  Hyun Min Cho ,  Jun Seon Hong 외 5명

한국가금학회 정기총회 및 학술발표회

2020 .11

Comparison of Quality Traits of Breast Meat from Commercial Broilers and Spent Hens in Sri Lanka

Pubudu Lakshani ,  Dinesh D. Jayasena ,  Cheo 외 1명

한국가금학회지

2016 .06

Determination of the Effect of Feeding Different Sodium Chloride Regimes on Growth Performance, Viscera Organ Weights and Meat Quality Parameters of Broilers from Hatch to 35 Days of Age

Gee ,  ththana Vinothsanka ,  Shemil P 외 14명

한국가금학회지

2020 .06

Properties of fermented soybean meal by kefir and its biological function

Seok Han Ra ,  Ge ,  eltuya Renchinkhand 외 4명

Korean Journal of Agricultural Science

2021 .03

Effects of Increasing Concentration of Threonine in Diets on Meat Quality in Broiler Chickens Raised under Heat Stress and High Stocking Density

Woo Tae Lee ,  Kyung Hun Yum ,  Gyu Lim Yeom 외 5명

한국식품영양과학회 학술대회발표집

2023 .10

Influence of Stocking Density with Different Light System on the Growth Performance and Behavior in Broiler Chickens

Chun Ik Lim ,  Md Masud Rana ,  Il Bok Choi 외 1명

한국가금학회지

2019 .12

Effects of exogenous emulsifier supplementation on growth performance, energy digestibility, and meat quality in broilers

안지선 ,  Won Yun ,  Ji Hwan Lee 외 7명

한국축산학회지

2020 .01

Behaviour(feed, water, rest) and spatial use of broiler chickens

Kim ,  C. H. ,  H. S. Kim 외 7명

한국가금학회 정기총회 및 학술발표회

2019 .06

Physico-chemical attributes, sensory evaluation and oxidative stability of leg meat from broilers supplemented with plant extracts

양은주 ,  Ye Seul Seo ,  Muhammad Amma 외 5명

한국축산학회지

2020 .01

Effect of Cordyceps militaris with probiotics supplement on growth performance, meat quality characteristics, storage characteristics and cordycepin content of the breast meat in broilers

Jae Woo An ,  Ji Hwan Lee ,  Han Jin Oh 외 6명

Korean Journal of Agricultural Science

2021 .09

Determination of xylanase matrix values in broiler diets

Be ,  nadette Ge ,  pacio Sta. C 외 8명

한국가금학회 정기총회 및 학술발표회

2022 .11

Determination of mixed or gender-separated feeding on the growth performance of Korean native chickens when compared with white semi-broilers and commercial broilers at 35 days after hatching

Myunghwan Yu ,  Jun Seon Hong ,  Yu Bin Kim 외 5명

Korean Journal of Agricultural Science

2022 .03

Determination of The Growth Performances and Meat Quality of Broilers Fed Saccharomyces cerevisiae as a Probiotic in Two Different Feeding Intervals

W. H. D. Shemil P ,  iyan Macelline ,  Hyun Min Cho 외 11명

한국가금학회지

2017 .09