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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
세계 산양유산업의 최근 진보 및 향후 전망
Journal of Dairy Science and Biotechnology
2016 .01
산양유의 산업적 이용 가치에 대한 연구 고찰
Journal of Dairy Science and Biotechnology
2016 .01
Grazing Behavior and Forage Selection of Goats (Capra hircus)
한국초지조사료학회지
2019 .01
번식용 교잡 흑염소의 유지와 성장을 위한 대사에너지 요구량 추정
한국초지조사료학회지
2019 .01
Genetic diversity and relationship analyses of the Korea native black goat line using microsatellite markers
Korean Journal of Agricultural Science
2021 .12
Effects of Intensive Alfalfa Feeding on Meat Quality and Fatty Acid Profile of Korean Native Black Goats
한국축산식품학회지
2018 .01
Effect of Supplementing Cultured Wild Ginseng Roots in the Diet of Organic Saanen Dairy Goats on Milk Composition and Ginsenoside Profiles in Blood and Milk
한국유기농업학회지
2016 .01
Goat/Bovine Milk Protein Concentrate Ameliorates Dexamethasone-Induced Muscle Atrophy
한국식품영양과학회 학술대회발표집
2023 .10
Galactooligosaccharide and Sialyllactose Content in Commercial Lactose Powders from Goat and Cow Milk
한국축산식품학회지
2015 .01
Residual Characteristics and Risk Assessment of Four Pesticides in Goats beard
한국농약과학회 학술발표대회 논문집
2023 .04
Changes in Goat productivity and Economical Efficiency at Feeding Systems by Castrated Growing Korean Native Goat(Capra hircus coreanae)
한국초지조사료학회지
2018 .01
Hydrolysis by Alcalase Improves Hypoallergenic Properties of Goat Milk Protein
한국축산식품학회지
2016 .01
Transcervical Embryo Recovery in Korean Black Goats: A Preliminary Experiment
한국수정란이식학회지
2015 .01
Effect of Goat Grazing on Surface Water Quality of Alpine Grassland
한국초지조사료학회지
2018 .01
Differences in Muscle Fiber Characteristics and Meat Quality by Muscle Type and Age of Korean Native Black Goat
Food science of animal resources
2019 .01
Antidiabetic Potential of Kefir Combination from Goat Milk and Soy Milk in Rats Induced with Streptozotocin-Nicotinamide
한국축산식품학회지
2015 .01
Biometry of Genitalia, Incidence of Gynecological Disorders and Pregnancy Loss in Black Bengal Goat : An Abattoir Study
한국수정란이식학회지
2015 .01
Comparison of Single and Double Combination of Temperature-time in Sous Vide Treated Semitendinosus Muscle from Cattle and Goat
Food science of animal resources
2019 .01
How to improve the human brucellosis surveillance system in Kurdistan Province, Iran: reduce the delay in the diagnosis time
Epidemiology and Health
2020 .01
충북 지역 일부 대학생의 우유 섭취와 식습관 실태
한국식품영양학회지
2019 .01
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