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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Physicochemical Characteristics of Wine Made from Domestic Grapes
한국식품영양과학회 학술대회발표집
2020 .10
Antioxidant Activities of Grape Stem Extract by Different Extraction Methods
한국식품영양과학회 학술대회발표집
2016 .10
Investigating Antioxidant Activity and Stilbenes and Flavonoids in Korean Wild Grapes Used as Genetic Resources for Grape Breeding
한국원예학회 학술발표요지
2018 .10
Development of Processed Grape Products for Older adults
한국식품영양과학회 학술대회발표집
2024 .10
포도 유전체 연구현황 및 전망
Journal of Plant Biotechnology
2015 .01
Physicochemical properties and antioxidant activities of yanggaeng added with different grape varieties
한국식품영양과학회 학술대회발표집
2024 .10
포도 숙성 정도에 따른 청포랑 화이트 와인의 향기 및 품질 특성
한국식품영양학회지
2017 .08
국내산 포도와 수입산 포도의 페놀계화합물 함량
한국식품과학회지
2020 .06
Development of Health Functional Food Using Grape Leaf for Improving the Circulation of the Blood
한국식품영양과학회 학술대회발표집
2015 .08
A study on consumer acceptance of grape cultivars
한국식품영양과학회 학술대회발표집
2024 .10
Control of Obesity-Related Metabolic Diseases Using a Polyphenol-Rich Wine Grape Seed
한국식품영양과학회 학술대회발표집
2015 .08
Growth and Fruit Characteristics of New Grape Cultivars in Korea
한국원예학회 학술발표요지
2023 .05
Evaluation of the Berry Physical Properties of Grape Genetic Resource to Improve Grape Transportability and Storability
한국원예학회 학술발표요지
2022 .11
Assessment & implications of the business cessation support system for farmers: focus on the grape business
Korean Journal of Agricultural Science
2020 .09
Antioxidant and Anti-allergic Effects of Bread Containing Grape-skin
한국식품영양과학회 학술대회발표집
2015 .08
Effect of Several Packaging and Pre-treatment on the Quality of Grapes during Storage
한국원예학회 학술발표요지
2015 .05
Transcriptome Profiling during Grape Seed Development Reveals Candidate Genes Distinguishing between Seeded and Seedless Grape
한국원예학회 학술발표요지
2017 .10
Polyphenolic Contents and Antioxidant Activities of Underutilized Grape (Vitis vinifera L.) Pomace Extracts
Preventive Nutrition and Food Science
2015 .09
Quality Characteristics of Commercial Grape Vinegar during Long-Term Storage
한국식품영양과학회 학술대회발표집
2019 .10
The quality changes of table grapes domestically grown by each development stage
한국식품영양과학회 학술대회발표집
2024 .10
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