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Food with Health Claims : Regulation System and Current Status of Functional Foods and Nutraceuticals in Japan
한국식품위생안전성학회 심포지움
2003 .01
New Technologies For Health Foods and Nutraceuticals
Journal of Food Science and Nutrition
2002 .06
Functional Foods and Nutraceuticals for Cancer Chemoprevention
한국식품위생안전성학회 심포지움
2003 .01
[S1-2] Current Status of National Research and Development on Functional Foods
한국식품영양과학회 학술대회발표집
2007 .10
International Regulations on Herbal Supplements and Functional Foods
한국식품영양과학회 학술대회발표집
2016 .10
NEW TECHNOLOGIES FOR HEALTH FOODS AND NUTRACEUTICALS
한국식품영양과학회 학술대회발표집
2001 .12
Review of Current Regulations and Standards through Monitoring Microbial Contamination Levels among Health Functional Foods in Republic of Korea
한국식품영양과학회 학술대회발표집
2017 .10
[S7-1] Utilization and Processing Technologies of Changnyeong Onion for Nutraceutical Foods
한국식품영양과학회 학술대회발표집
2010 .10
Rice Breeding for the Bioactive Components Firming Up and Its Materialized for the Production of Functional Rice Foods and Nutraceutical Products
한국식품영양과학회 학술대회발표집
2019 .10
Composition, Function, Metabolism of Nutraceuticals in Kimchi
한국원예학회 기타 간행물
2006 .08
[S3-1] Milk-derived Growth Factors as Nutraceuticals
한국식품영양과학회 학술대회발표집
2005 .10
Creation of Multi - functional Foods
한국식품영양과학회 산업심포지움발표집
2004 .04
Food protein-based materials as nutraceutical delivery systems
식품기술
2006 .01
[S8-2] Current Status of Food Additives in Children's Foods
한국식품영양과학회 학술대회발표집
2008 .10
Trends in Development of Functional Ingredients for Health Functional Foods
한국식품영양과학회 학술대회발표집
2019 .10
Korean Functional Foods 서평
식품산업과 영양
2018 .12
[서평] Korean Functional Foods
식품과학과 산업
2018 .12
[S4-4] Health Functional Foods and Clinical Trial
한국식품영양과학회 학술대회발표집
2007 .10
[S12-2] Understanding of Clinical Trials and Development of Functional Foods
한국식품영양과학회 학술대회발표집
2009 .11
[S5-1] Functional Properties of Korean Fermented Foods
한국식품영양과학회 학술대회발표집
2005 .10
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