Enzymatic hydrolysate prepared from Jeju Turbo cornutus exhibit antioxidant and anti-aging activity

Seungwon Myung ,  SeungTae Im ,  Yebin Jang 외 4명

한국수산과학회 양식분과 학술대회

2021 .04

Cosmeceutical activities of the enzymatic sea mustard hydrolysate

Kyoung Ran Shin ,  Sang Moo Kim

한국수산과학회 양식분과 학술대회

2015 .10

Antioxidant Effect from the Viscera peptides of Turbo cornutus

Junseong Kim ,  Eun-A Kim ,  Na 외 3명

한국식품영양과학회 학술대회발표집

2022 .10

Protective Effect of Viscera from Turbo cornutus against H₂O₂-induced Oxidative Stress in HDFs

Eun-A Kim ,  A ,  eumi Pa 외 3명

한국식품영양과학회 학술대회발표집

2023 .10

Anti-inflammatory effect of ethanol extract of Turbo cornutus in LPS-stimulated RAW 264.7 macrophages and zebrafish model

Nalae Kang ,  Eun-A Kim ,  Junseong Kim 외 1명

한국식품영양과학회 학술대회발표집

2020 .10

Ecological characteristics of topshell (Turbo cornutus) in Jejudo and Geomundo Island

Min sun Kim ,  Jun-Cheol Ko ,  Jung-Hwa Choi 외 2명

한국수산과학회 양식분과 학술대회

2022 .10

Biological Activities of the Enzymatic Sea Mustard Hydrolysate

Kyoung Ran Shin ,  Sang Moo Kim

한국식품영양과학회 학술대회발표집

2015 .08

Antioxidant effects of the enzymatic hydrolysates prepared from the oriental medicine materials fermented by Lactobacillus plantarum

Eui Jeong Han ,  Ju Hyung Um ,  Soo Yeon Pa 외 3명

한국식품영양과학회 학술대회발표집

2015 .08

Biofunctional activities of the enzymatic collagen hydrolysate

Ji Hoon Choi ,  Sang Moo Kim

한국식품영양과학회 학술대회발표집

2015 .08

Antioxidant Activities of the Enzymatic Hydrolysate Prepared from the Fermented Oriental Medicine Materials

Soo Yeon Pa ,  k ,  Ju Hyung Um 외 5명

한국식품영양과학회 학술대회발표집

2016 .10

Anti-inflammatory effect from viscera of Turbo cornutus extract against lipopolysaccharide-stimulated inflammatory response through regulating MAPK and NF-kB signaling pathways in RAW 264.7 macrophages and zebrafish model

Eun-A Kim ,  Nalae Kang ,  Seong-Yeong Heo 외 7명

한국식품영양과학회 학술대회발표집

2022 .10

Physical and functional properties of tunicate (Styela clava) hydrolysate obtained from pressurized hydrothermal process

이희정 ,  채솔지 ,  PERIASWAMYSIVAGNANAMSARAVANA 외 1명

Fisheries and Aquatic Sciences

2017 .01

Enzymatic Preparation and Antioxidant Activities of Protein Hydrolysates from Gryllus bimaculatus

Yoo-Jung Lee ,  Ji-Eun Hong ,  Hee-Jeong Ryu 외 2명

한국식품영양과학회 학술대회발표집

2018 .10

Anti-Diabetic Mechanism of Enzymatic Hydrolysates of Semisulcospira Coreana

Jeong-been Pa ,  k ,  Eun-Yeong Lee 외 3명

한국식품영양과학회 학술대회발표집

2017 .10

한국 남해에 출현하는 도다리(Pleuronichthys cornutus)의 식성

김민서 ,  정재묵 ,  이정훈 외 1명

수산해양기술연구

2024 .08

Antioxidant Activity and Antihypertensive Effects of Canola Meal Enzymatic Hydrolysate in vitro and in vivo

Seung-Ju Lee ,  Inil Lee ,  Jisuk Yun 외 2명

한국식품영양과학회 학술대회발표집

2022 .10

Enzymatic Hydrolysate of Edible Insects Adipogenesis and Lipid Accumulation in 3T3-L1 Preadipocytes

Seung-Cheol Lim ,  Sunyoon Jung ,  Jiaxiang Zheng 외 6명

한국식품영양과학회 학술대회발표집

2023 .10

Quality Properties of Jeung-Pyun Manufactured with Enzymatic Squid Hydrolysate

Jin Lee ,  Chan-Woo Lee ,  Seung-Min Hwang 외 1명

한국수산과학회 양식분과 학술대회

2017 .05

Ethanol Fermentation of the Enzymatic Hydrolysates from the Products Pretreated using [EMIM]Ac and Its Co-Solvents with DMF

한송이 ,  박찬우 ,  박재범 외 3명

Journal of forest and environmental science

2020 .01

Purification and Evaluation of Anti-Obesity Activity of Enzymatic Protein Hydrolysates from Allomyrina Dichotoma Larvae

Sung-Mun Bae ,  Eun-Kyung Kim ,  Seul-Bi Lee 외 4명

한국식품영양과학회 학술대회발표집

2019 .10