3,6-Anhydro-L-galactose Increases the Production of Hyaluronic Acid via Activation of ERK, Akt and AMPK Signaling Pathway in Human Keratinocytes

Jae-Eun Lee ,  Hana Kwon ,  Young-Ah Kim 외 2명

한국식품영양과학회 학술대회발표집

2018 .10

3,6-Anhydro-L-Galactose (AHG) Ameliorates UVB-Induced Photoaging in Hairless Mice by Regulating Anti-Inflammation and MMPs Expression

Ha-Rim Kim ,  Sol Kim ,  Su-bin Pa 외 2명

한국식품영양과학회 학술대회발표집

2020 .10

Co-utilization of Galactose and Glucose in Microorganism

Hyeon-Jeong Seong ,  Ji Eun Woo ,  Yu-Sin Jang

한국토양비료학회 학술발표회 초록집

2020 .10

A Qualitative Study to Improve the Dietary Guidelines and Systems of Children with Galactose Metabolic Disease and Their Parents in Korea

Seo-Jeong Yim ,  Hye-Ji Seo ,  Yu-Ri Kim 외 1명

한국식품영양과학회 학술대회발표집

2021 .10

국내 시판 식용버섯 열수 추출물의 피부미백 기능 연구

김현재 ,  장병현 ,  박건희 외 2명

한국버섯학회지

2016 .01

Skin-whitening and Antioxidant Activities of Emulsification Mealworm Oil

Soo-Young Choi ,  Jisu Han ,  Hae-In Lee 외 4명

한국식품영양과학회 학술대회발표집

2022 .10

Whitening Effect of the Honey from Korea

Se Gun Kim ,  In Pyo Hong ,  Soon Ok Woo 외 2명

한국양봉학회 학술대회 자료집

2015 .03

Development of Analytical Method with Improved Detection Sensitivity of Sugars using by Gas Chromatography with Flame Ionization Detector

Ha-Neul Jeong ,  Jin Ju Pa ,  k 외 2명

한국식품영양과학회 학술대회발표집

2021 .10

Preventive Effects of Bamboo Salts on Alzheimer"s Disease in D-Galactose-Induced Aging Rats

Sao ,  aya Chanmuang ,  P 외 8명

한국식품영양과학회 학술대회발표집

2017 .10

Effect of Sargassum thunbergii on Gut Health in D-Galactose-induced Aging Rat Model

Divya Sha ,  ma ,  P 외 9명

한국식품영양과학회 학술대회발표집

2017 .10

Adsorption Analysis of the Fluorescent Whitening Agent Used for Internal Addition

Eun Hea Kim ,  Ji Young Lee ,  Chul Hwan Kim 외 2명

한국펄프·종이공학회 학술발표논문집

2016 .10

Riboflavin Restores Circadian Rhythm and Mitochondrial Function in D-Galactose-Induced Aging C2C12 Cells

Minkyeong Lee ,  Yumin Sim ,  Eunju Kim

한국식품영양과학회 학술대회발표집

2024 .10

Skin Whitening Effects of Ethyl Acetate Fraction from Arctium lappa L. Leaf

Chang Jun Lee ,  Seon Kyeong Pa ,  k 외 11명

한국식품영양과학회 학술대회발표집

2016 .10

Development of Edible Skin-Whitening Materials from Spinacia oleracea Callus: Antioxidant and Melanin Inhibition Activities

Do Hyeong Kim ,  Jeong Ha Pa ,  k 외 5명

한국식품영양과학회 학술대회발표집

2024 .10

Antibacterial, Antioxidant, Skin Whitening Effects Chrysanthemum zawadskiilatilobum Flower Extract and Its Material Analysis

Hyungwon Choi ,  Yeonok Jeong ,  Jinhee Lim

한국원예학회 학술발표요지

2018 .10

Anti-Inflammatory and Whitening Activity Evaluation of 70% Ethanol Extract of Sea Urchin

So Hyeon Lee ,  Chang Ho Lee ,  Jong-Yi Pa 외 4명

한국식품영양과학회 학술대회발표집

2020 .10

D-galactose로 노화를 유도한 쥐에서 지충이 및 톳이 microglia에 미치는 영향

조아라 ,  키티퐁 ,  사오라야 외 4명

한국식품영양과학회 학술대회발표집

2017 .10

Clinical Study of GTCollagen on Skin Wrinkle Improvement and Skin Moisturizing

Kyung Seok Kim

한국식품영양과학회 학술대회발표집

2021 .10

Production of a Macroalgae-Derived Rare Sugar and Its Oligosaccharides as an Anti-Inflammatory Material via a Biotechnology Approach

Dong Hyun Kim

한국식품영양과학회 학술대회발표집

2021 .10

Whitening Effect of Green Tea Seed Shell Ethanol Extracts

Woo Young Pa ,  k ,  Nak Yun Sung 외 6명

한국식품영양과학회 학술대회발표집

2016 .10