추출용매에 따른 모링가(Moringa oleifera Lam.) 잎의 항산화 및 생리활성 효과

권유리 ,  윤광섭

Food Science and Preservation

2014 .12

Physiological Activity of Different Solvent Extract from Moringa oleifera Lam. Leaves

A-Ro Cho ,  Min-Jung Pyo ,  Min-Jung Pyo 외 3명

한국식품영양과학회 학술대회발표집

2018 .10

Nutritional Evaluation and Biochemical Applications of Moringa oleifera Lam. from Pakistan

Na ,  gis Jamila ,  Naeem Khan 외 2명

한국식품영양과학회 학술대회발표집

2013 .11

Growth Performance and Mineral Composition of Moringa Oleifera Seedlings as Influenced by Surface And Subsoil under Water Stress Conditions

Sua ,  au Oshunsanya ,  John Fagben 외 2명

한국토양비료학회 학술발표회 초록집

2014 .06

Paw-Paw Leaf Biopesticide and Pennisetum-Grassenhanced Soil Properties and Moringa Oleifera Growth

Ca ,  oline Mba

한국토양비료학회 학술발표회 초록집

2014 .06

Efficacy of Moringa oleifera Leaf Extracts against Cariogenic Biofilm

Su-Kyung Jwa

Preventive Nutrition and Food Science

2019 .09

The Acceptance and Nutritional Value of Crispy Noodles Supplemented with Moringa oleifera as a Functional Snack for Children in a Food Insecure Area

Annis Catu ,  Adi ,  Qonita Rachmah 외 2명

Preventive Nutrition and Food Science

2019 .12

Comparison of Antioxidant Activity and Antibacterial Effect of Green Tea Leaf and Moringa Leaf Powder

Hyeon-Jun Chang ,  Jeong-Eun Kim ,  Jun-Bin Noh 외 1명

한국식품영양과학회 학술대회발표집

2018 .10

The Main Genes Controlling the Biosynthesis of Fatty Acids in Camellia Oleifera Seeds

Dang-Quan Zhang ,  Xiao-Feng Tan ,  Lu-Shan Xie 외 2명

한국원예학회 기타 간행물

2006 .08

Development of Instant Cup Gruel with Purple Jerusalem Artichoke (Helianthus tuberosus L.) Powder and Moringa oleifera Lam. Powder

Kyoung nam Jin ,  So-Ah Kim ,  Eun-Jeong Jeong 외 1명

한국식품영양과학회 학술대회발표집

2018 .10

Effect of Different Potassium Level on Growth and Fruit Yield of Camellia Oleifera Chang-Lin Series

Lu You ,  Zhi Li ,  Dekui Niu 외 4명

한국토양비료학회 학술발표회 초록집

2014 .06

[S13-3] Isoflavone and Bone Metabolism

Ae-Son Om

한국식품영양과학회 학술대회발표집

2009 .11

Postharvest Control of Fruit Metabolism

Randolph M. Beaud ,  y

한국원예학회 기타 간행물

2006 .08

The Effect of Soil Nitrogen and Relevant Microorganism under Different Fertilization Treatment in Camellia Oleifera Forest

Hua Wang ,  Zhi Li ,  Xiaomin Guo 외 3명

한국토양비료학회 학술발표회 초록집

2014 .06

The Influence of Leaf/Fruit Ratio of Strawberry Plants on the Sensory Quality of Their Fruits

Ch ,  istoph Ca ,  len 외 4명

한국원예학회 기타 간행물

2006 .08

수확 후 온도처리가 복숭아 (‘미백도’ 및 ‘수미’) 저온 저장 중 품질에 미치는 영향

한나래 ,  김종기

한국원예학회 학술발표요지

2017 .10

천궁(川芎)(Cnidium officinale Makino)의 산지별(産地別) 재배종(裁培種)과 종근중(種根重)이 수량(收量) 및 품질(品質)에 미치는 영향(影響)

장상문 ,  최정 ,  정상환 외 1명

경북대농학지

1988 .01

The Coupling Effects of Water and Fertilizer on the Camellia Oleifera Growth and Fruition

Dekui Niu ,  Zhi Li ,  Xiaomin Guo 외 4명

한국토양비료학회 학술발표회 초록집

2014 .06

Effect of Chicory Root Extract on Cholesterol Metabolism in Rats

Hyun-Jeong Kim ,  Hyo-Jung Kim ,  Bang-Sil Jun 외 2명

한국토양비료학회 학술발표회 초록집

2001 .05