Growth Responses of Grain Extracts on Human Intestinal Bacteria

Hoi-Seon Lee ,  Moo-Key Kim

Food Science and Biotechnology

2000 .12

Growth Responses of Various Flower Extracts toward Human Intestinal Microflora

Moo-Key Kim ,  Hoi-Seon Lee

Food Science and Biotechnology

2002 .10

Food Ingredients and Human Intestinal Bacteria

Jong-Sik Jin

한국식품영양과학회 학술대회발표집

2015 .08

Growth-Inhibiting Effects of Constituents of Pinus densiflora Leaves on Human Intestinal Bacteria

Ho-Joung Jeon ,  Kyu-Seok Lee ,  Young-Joon Ahn

Food Science and Biotechnology

2001 .08

Growth-inhibiting Effects of Juniperus virginiana Leaf-Extracted Components toward Human Intestinal Bacteria

Moo-Key Kim ,  Young-Mi Kim ,  Hoi-Seon Lee

Food Science and Biotechnology

2005 .02

Development and Growth of Coniferous Plantations in Southern Michigan, U. S. A.

Kim ,  Ji Hong

한국산림과학회지

1984 .01

Growth Response Effects of Components Isolated from Legume Seed against Intestinal Bacteria

Min-Jeong Kim ,  Moo-Key Kim ,  Hoi-Seon Lee

한국토양비료학회 학술발표회 초록집

2001 .05

김치 발효에 의한 장내병원균의 생육저해효과

강창훈 ,  정경완 ,  하덕모

한국식품과학회지

2002 .06

표고버섯 추출물 투여가 생쥐 장내세균 효소에 미치는 영향

배은아 ,  김동현 ,  한명주

한국식품과학회지

2001 .02

아고산 침엽수림 분포 면적의 20년간 변화 분석

김은숙 ,  이지선 ,  박고은 외 1명

한국산림과학회지

2019 .01

Effect of Growth-Inhibitory Substances from Domestic Medicinal Plants against Human Lactic Acid and Harmful Intestinal Bacteria

Hoi-Seon Lee ,  Sang-Guei Lee ,  Sung-Eun Lee 외 2명

Food Science and Biotechnology

2000 .08

Fatty Acid Composition of Safflower Seed Oil and Growth-Promoting Effect of Safflower Seed Extract toward Beneficial Intestinal Bacteria

Jang-Hee Cho ,  Moo-Key Kim ,  Hoi-Seon Lee

Food Science and Biotechnology

2002 .10

Effect of Bifidobacterium-fermented Soy Hypocotyls Intake on the Composition of Human Large Intestinal Bacteria in the Elderly

Nam Ju Kim ,  Se Jin Pa ,  k 외 7명

Food Science and Biotechnology

2003 .04

Antimicrobial Activities of 2-Methyl-8-Hydroxyquinoline and Its Derivatives against Human Intestinal Bacteria

Jeon ,  Ju-Hyun ,  Lee 외 3명

Applied Biological Chemistry

2009 .01

Antioxidant Characteristics in the Leaves of 14 Coniferous Trees under Field Conditions

Han ,  Sim-Hee ,  Lee 외 8명

한국산림과학회지

2006 .01

Antibacterial Activities of Persimmon Roots-derived Materials and 1,4-Naphthoquinone’s Derivatives against Intestinal Bacteria

Hyung-Wook Kim ,  Chi-Hoon Lee ,  Hoi-Seon Lee

Food Science and Biotechnology

2009 .06

국내 주요 침엽수의 피톤치드 배출특성

박범진 ,  김건우 ,  이상구 외 2명

한국산림휴양학회 학술발표회 자료집

2015 .10

[S13-2] Metabolic Activation of Foods and Natural Medicines by Human Intestinal Bacteria

Masao Hatto ,  i

한국식품영양과학회 학술대회발표집

2008 .10

버섯의 장내 유산균 증식 효과

한명주 ,  배은아 ,  이영경 외 1명

한국식품과학회지

1996 .10

Effects of Soybean Extract on Growth and Metabolism of Clostridium perfringens and Some Human Intestinal Bacteria

Jong-Hyun Pa ,  k ,  Min Kwon 외 3명

Food Science and Biotechnology

1996 .09