Organoid Establishment for Long-Term Culture using Primary Mouse Hepatocytes and Evaluation of Liver Function as a Health Functional Food Test Model

Hye-Mi Kim ,  Kwang-Suk Ko

한국식품영양과학회 학술대회발표집

2022 .10

Establishment of intestinal organoids from small intestine of growing cattle (12 months old)

박강원 ,  Hyeon Yang ,  Min Gook Lee 외 8명

한국축산학회지

2022 .11

Organoid-based in vivo mimetic culture system for drug validation & its potential uses for the food science

Cho-Rok Jung

한국식품영양과학회 학술대회발표집

2023 .10

건강기능식품 국산 기능성원료(농촌진흥청 연구 중심으로)

황경아

식품과학과 산업

2020 .12

Analysis of health improvement effects of health functional food intake

Inbae Ji

한국식품영양과학회 학술대회발표집

2023 .10

Current Status of Functional Ingredients for Health Functional Food in Korea

Yong Eui Koo

한국식품영양과학회 학술대회발표집

2015 .08

Establishment of 3D lung organoids for in vitro fibrosis modeling

최세리

한국약용작물학회 학술대회논문집

2021 .05

Human gastrointestinal organoids as the in vitro platform for evaluating the effects of probiotics

Mi-Young Son

한국식품영양과학회 학술대회발표집

2023 .10

Development of health functional food materials utilizing Jeju biological resources

Weon-Jong Yoon

한국식품영양과학회 학술대회발표집

2024 .10

Global health functional food consumption trend

Tae Young Hwang

한국식품영양과학회 학술대회발표집

2023 .10

Human organoid as an advanced animal-free alternative for the discovery of novel probiotic strains

Mi-Young Son

한국식품영양과학회 학술대회발표집

2024 .10

Approval Procedure of Functional Ingredient for Health Functional Food

Il-Won Seo

한국식품영양과학회 학술대회발표집

2016 .10

Development of Health Functional Food from Food Crop Seedlings

Woo Duck Seo ,  Mi-Ja Lee ,  Hyun Young Kim 외 2명

한국식품영양과학회 학술대회발표집

2019 .10

Development of health functional food to improve memory: Focusing on efficacy

Se Jin Pa ,  k

한국식품영양과학회 학술대회발표집

2024 .10

Trends in the Domestic Functional Food Industry

Min-Jung Bae

한국식품영양과학회 학술대회발표집

2021 .10

기능성 식품소재 분야의 AI 기술 활용방안 및 발전 과제

이은영 ,  이다현 ,  양희

식품과학과 산업

2024 .09

Study for Establishment of Guidelines for Standardizing Functional Materials for Health Functional Food

Dongyup Hahn

한국식품영양과학회 학술대회발표집

2022 .10

Licensing Strategy of Food (Health Functional Food-Oriented)

Beom ,  ak Choi

한국식품영양과학회 학술대회발표집

2019 .10

Strategies for Safety Study in Domestic/Global Health Functional Food Development

Myeong-Kyu Pa ,  k

한국식품영양과학회 학술대회발표집

2021 .10

Thyroid Cancer Organoids Assess The Carcinogenic Risk of Persistent Environmental Compounds

Min Heui Yoo ,  Jung-Hwa Oh ,  Hyun Kil Shin 외 6명

한국농약과학회 학술발표대회 논문집

2024 .10