Effect of Rhamnogalacturonan-I-Rich Polysaccharide Purified from Crabapple on Intestinal Immunostimulatory Activity

Hyun Young Shin ,  Yeon Suk Kim ,  Eun Ji Ha 외 5명

한국식품영양과학회 학술대회발표집

2023 .10

The Immune-Enhancing Effects of Polysaccharides Purified from Glycyrrhiza glabra Roots in RAW264.7 Macrophages and Cyclophosphamide-Induced Immunosuppressed BALB/c Mice

Ju-Hyeon Pa ,  k ,  Kwang-Soon Shin

한국식품영양과학회 학술대회발표집

2024 .10

Elucidation of Structural Features of Rhamnogalacturonan-I Type Polysaccharide Purified from Cheongkyool Peels

Seung-U Son ,  Su Bin Lim ,  So Min Kim 외 1명

한국식품영양과학회 학술대회발표집

2022 .10

Intracellular Signaling Pathway and Immunostimulatory Activity of Polysaccharide Purified from Corn Steep Liquor

Sue Jung Lee ,  Sun Young Kim ,  Kwang-Soon Shin

한국식품영양과학회 학술대회발표집

2016 .10

Chemical and Structural Properties of Immunostimulatory Polysaccharide Isolated from Sea Lettuce

Seung-U Son ,  Min Seung Pa ,  k 외 1명

한국식품영양과학회 학술대회발표집

2022 .10

Protective effects of licorice ( Glycyrrhiza glabra) on lipopolysaccharide-induced acute lung injury

Patience Maho ,  o ,  Sang-Hoon Pa 외 7명

한국식품영양과학회 학술대회발표집

2023 .10

Selection of Optimal Culture Medium Composition for the Propagation of Licorice ‘Wongam (Glycyrrhiza glabra × Glycyrrhiza uralensis)’ from Nodal Explants

Ga Ram Lee ,  Hyun Ju Eom ,  Young Hee Kwon 외 6명

한국원예학회 학술발표요지

2023 .10

Changes in Antioxidant Properties and Major Components of Wongam (Glycyrrhiza glabra × Glycyrrhiza uralensis) with Heat Treatment Conditions

Gwi Yeong Jang ,  Yun Jeong Jee ,  Su Ji Choi 외 6명

한국약용작물학회 학술대회논문집

2020 .10

감초 유전자원의 생육 및 수량 특성

손동균 ,  오명원 ,  황호섭 외 6명

한국약용작물학회지

2021 .08

Structural Elucidation of Rhamnogalacturonan II-Rich Polysaccharide Purified from Ginseng Berry

Ha Young Cha ,  Su Hwan Kim ,  Kwang-Soon Shin

한국식품영양과학회 학술대회발표집

2021 .10

The immunostimulatory effects of polysaccharides from black radish against cyclophosphamide-induced Rat

Hyungsik Jeon ,  Yeon Oh So ,  Sooyeong Seo 외 2명

한국식품영양과학회 학술대회발표집

2022 .10

The combination of Korean red ginseng and Glycyrrhiza glabra L. extracts enhances AMPK pathway activation in C57BL/6J obese mice

Yulong Zheng ,  Jaesun Lee ,  Elm-hye Lee 외 2명

한국식품영양과학회 학술대회발표집

2019 .10

Inhibitory Effects of a Mixture of Korean red ginseng saponin fraction and Glycyrrhiza glabra L. extract on Adipogenesis in 3T3-L1 Adipocytes

Ji-Hyun Lee ,  Eun-Hye Lee ,  Yulong Zheng 외 2명

한국식품영양과학회 학술대회발표집

2020 .10

Glycyrrhiza glabra Attenuates LPS-Inducible Ocular Inflammation by Suppressing MAPK/NF-κB axis in vitro

Eun-Byeol Jo ,  T ,  an Khac Huy 외 5명

한국식품영양과학회 학술대회발표집

2020 .10

Macrophage Stimulatory Effect and Its Intracellular Signaling Pathway Mechanism of Rhamnogalacturonan (RG) I-rich Polysaccharide Purified from Crabapple ( Malus prunifolia)

Hyun Young Shin ,  Yeon Suk Kim ,  Ja Pyeong Koo 외 3명

한국식품영양과학회 학술대회발표집

2023 .10

Structural Elucidation of a Red Ginseng Acidic Polysaccharide, Rhamnogalacturonan I with Immunostimulating Activity from Red Ginseng

Sue Jung Lee

한국식품영양과학회 학술대회발표집

2020 .10

Structural Characteristics of Immuno-stimulating Polysaccharide Purified from Ginseng Leaf

Hee-Won Lee ,  Gyo In ,  Kwang-Soon Shin

한국식품영양과학회 학술대회발표집

2019 .10

Structural Characteristics of a Macrophage-Stimulating Acidic Polysaccharide Purified from Red Ginseng

Sue Jung Lee ,  Kwang-Soon Shin

한국식품영양과학회 학술대회발표집

2017 .10

Immunostimulatory Effects of Enzymatic Hydrolysates of Crude Polysaccharides from Astragalus membranaceus

Won Bi Jeong ,  Hyun Young Shin ,  Da Eun Kim 외 2명

한국식품영양과학회 학술대회발표집

2024 .10

Effects of Rhamnogalacturonan-I-Rich Polysaccharides from Crabapples ( Malus prunifolia) on IL-1β-Induced Inflammation in Intestinal Epithelial Cells

Hyun Young Shin ,  Kwang-Soon Shin ,  Hyung Joo Suh 외 1명

한국식품영양과학회 학술대회발표집

2024 .10