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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Isolation and Molecular Identification of Bacteriocin-producing Enterococci with Broad Antibacterial Activity from Traditional Dairy Products in Kerman Province of Iran
한국축산식품학회지
2018 .01
Isolation of a Lactococcus lactis Strain Producing Anti-staphylococcal Bacteriocin
한국축산식품학회지
2018 .01
Inhibition of Clostridium perfringens using Bacteriophages and Bacteriocin Producing Strains
한국축산식품학회지
2018 .01
신규 Lactobacillus gasseri G2균주가 생산한 박테리오신의 안정성 및 항균특성 평가
산업식품공학
2020 .01
Antimicrobial Activity of a Bacteriocin Produced by Enterococcus faecalis KT11 against Some Pathogens and Antibiotic-Resistant Bacteria
한국축산식품학회지
2018 .01
Complete genome sequence of Streptococcus hyointestinalis B19, a strain producing bacteriocin, isolated from chicken feces
한국축산학회지
2020 .01
Novel Bacteriocins from Geobacillus thermoleovorans and G. stearothermophilus against Paenibacillus larvae
Journal of Apiculture
2024 .06
Isolation and Characterization of an Anti-listerial Bacteriocin from Leuconostoc lactis SD501
한국축산식품학회지
2018 .01
Antilisterial Bacteriocin from Lactobacillus rhamnosus CJNU 0519 Presenting a Narrow Antimicrobial Spectrum
한국축산식품학회지
2015 .01
Enterococcus faecium CJNU 2008 균주 생산 박테리오신의 특성 규명
한국식품위생안전성학회지
2018 .01
Purification and characterization of two bacteriocins from Lactobacillus brevis BK11 and Enterococcus faecalis BK61 showing anti-Helicobacter pylori activity
Applied Biological Chemistry
2015 .01
Synergistic Inhibition by Bacteriocin and Bacteriophage against Staphylococcus aureus
Food science of animal resources
2019 .01
Antilisterial Effect of Bacteriocin SH01, Obtained from Enterococcus faecium SH01, in Ground Beef
한국축산식품학회지
2015 .01
Whole genome sequence analysis of Ligilactobacillus agilis C7 isolated from pig feces revealed three bacteriocin gene clusters
한국축산학회지
2022 .09
Complete genome sequence of Clostridium perfringens B20, a bacteriocin-producing pathogen
한국축산학회지
2021 .11
Isolation and Characterization of bacteriocin producing Weissella Species from Kimchi
한국식품영양과학회 학술대회발표집
2016 .10
Development of Bacteriocin-Prodcting Probiotics Complex with Improved Storage and Its K-Food Industrialization
한국식품영양과학회 학술대회발표집
2022 .10
Isolation and characterization of bacteriocin producing Latobacilli from kimchi
한국식품영양과학회 학술대회발표집
2015 .08
박테리오신 신속 추출을 위한 Aqueous Two Phase System 고찰
산업식품공학
2021 .11
Studies on Useful Active Substances (Enzymes and Bacteriocins) Derived from Microorganisms in Fermented Food Based on Zymography
한국식품영양과학회 학술대회발표집
2017 .10
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