Days after full bloom (DAFB)-based Fruit Maturity Differentially Affects Fruit Quality Attributes, Primary Metabolites, and Storage Disorders in Cold-stored Hardy Kiwifruit

Hyowon Pa ,  k ,  Hyun Ji Eo 외 3명

한국원예학회 학술발표요지

2022 .11

Comparison of the Postharvest Quality on Hardy Kiwifruit Cultivars

Na ,  ae Han ,  Minjae Jeong 외 6명

한국원예학회 학술발표요지

2019 .05

Effect of Low Temperature Storage Conditions on the Fruit Quality Depending on Hardy Kiwi Cultivar

Yonghyun Kim ,  Hyun Ji Eo ,  Chul-Woo Kim 외 1명

한국원예학회 학술발표요지

2023 .05

Evaluation of Unripe and Ripe Hardy Kiwifruit Quality Attributes to Determine Optimal Harvest Maturity

Hyowon Pa ,  k ,  Hyun Ji Eo 외 1명

한국원예학회 학술발표요지

2022 .05

Inhibition of Hardy Kiwifruit (Actinidia Aruguta) Ripening by 1-methylcyclopropene During Cold Storage and Anticancer Properties of the Fruit Extract

Sooyeon Lim ,  Eun Jin Lee ,  Jeong Gu Lee 외 2명

한국원예학회 학술발표요지

2016 .10

Integrated Analyses of Transcriptomics and Lipidomics to Elucidate Potential Mechanisms of Chilling-induced Peel Disorders in Cold-Stored Fruit of Hardy Kiwifruit (Actinidia arguta)

Hyowon Pa ,  k ,  Jo 외 9명

한국원예학회 학술발표요지

2024 .11

Fruit Developmental Characteristics in Kiwifruits Growing in Jeju Region

Pichit Luanghi ,  an ,  Seung Yong Jeong 외 5명

한국원예학회 학술발표요지

2017 .10

후숙시기 동안 참다래의 품질, 기능성 및 액티니딘 함량 변화 조사

남승희

Food Science and Preservation

2016 .06

Comparison of Fruit Quality and Polar Metabolite profiling of Naturally- or Exogenous Ethylene-induced Ripe Kiwifruit

Sooyeon Lim ,  Jeong Gu Lee ,  Jee Won Bang 외 1명

한국원예학회 학술발표요지

2017 .05

Metabolomic Profiling and Antioxidant Activity of ‘Hayward’ and ‘Haegeum’ Kiwifruit Cultivars Following Exogenous Ethylene Treatment

Han Ryul Choi ,  Min Woo Baek ,  Hee Cheol Lee 외 4명

한국원예학회 학술발표요지

2021 .10

Effect of Carbon Dioxide Treatment on Metabolite Changes in Paprika during Storage

Siva Malka Kuma ,  Me Hea Pa ,  k 외 2명

한국원예학회 학술발표요지

2021 .10

인공수분이 토종다래의 수정 및 과실품질에 미치는 영향

이슬기 ,  김은주 ,  최영민 외 3명

한국원예학회 학술발표요지

2020 .11

최근 중국 다래 연구와 산업 동향과 시사점

조윤섭 ,  조혜성 ,  박문영 외 1명

한국원예학회 학술발표요지

2016 .05

Annual Fruit Growing Pattern of Newly Bred Kiwifruit Cultivars

Yong-Bum Kwack ,  Hong Lim Kim ,  Mockhee Lee 외 2명

한국원예학회 학술발표요지

2015 .05

Changes in Postharvest Physicochemical, Metabolites, Antioxidant Activities, and Ripening and Stress-related Genes of Kiwifruit Cultivars during Long-term Cool Storage

Han Ryul Choi ,  Shimeles Tilahun ,  Min Woo Baek 외 5명

한국원예학회 학술발표요지

2022 .05

Fruiting Charateristics and Organic Acid Content of Hardy kiwifruit (Actinidia arguta) Cultivar

Haetnim Jeong ,  Jae Hee Lee ,  Ju Hyeon Kim 외 6명

한국약용작물학회 학술대회논문집

2023 .05

Gibberellic Acid₄₊₇ (GA₄₊₇) Effect on Fruit Quality Attributes, Physiological Disorders, and Metabolites in Cold-stored ‘Wonhwang’ Pear (Pyrus pyrifolia Nakai)

Theint Thanda ,  Latt ,  Hnin Phyu Lwin 외 1명

한국원예학회 학술발표요지

2023 .05

Differential Effects of Preharvest Sprayable 1-methylcyclopropene Application on Fruit Quality Attributes and Major Targeted Metabolites in Cold-stored ‘Chuhwangbae’ Pears

Hnin Phyu Lwin ,  Jinwook Lee

한국원예학회 학술발표요지

2022 .05

Comparative Fruit Physiological Performance and Major Metabolic Responses in Summer Apples during Short-term Cold Storage

Jinhee Lee ,  Seung Yeon Han ,  Hnin Phyu Lwin 외 4명

한국원예학회 학술발표요지

2022 .05

Effect of 1-MCP and Temperature on Quality Changes of Red-Fleshed Kiwifruit

P ,  angthong Kwanhong ,  Byung-Seon Lim 외 3명

한국원예학회 학술발표요지

2016 .05