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논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2016.6
- 수록면
- 347 - 356 (10page)
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This study analyzed the antioxidant properties of Equisetum arvense and its effects on serum factor levels in mice fed a high-fat diet. The aim was to establish a new effective resource for biologically active materials. E. arvense stem and root extracts were obtained using deionized water at 95℃, and 70.5% ethanol at 85℃. These extracts were used to analyze the total phenolic compounds and antioxidant (ABTS, DDPH, and FRAP) activities. The effects of prepared ground samples were evaluated by feeding them to mice. E. arvense extracts showed strong antioxidant effects. The caffeic acid content was highest in the 70.5% ethanol extract of the vegetative stem, as determined by high-performance liquid chromatography. The blood concentrations of insulin and leptin were significantly lower in mice fed a high-fat diet supplemented with extracts of the root, reproductive stem, and vegetative stem of E. arvense than in mice fed only a high-fat diet. These results suggest that the polyphenolic compounds in E. arvense extracts exert various antioxidant effects. The stems and root of E. arvense can lower the blood levels of insulin and leptin, even after consumption of a high-fat diet.
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참고문헌 (31)
참고문헌 신청
Brand-Williams W / 1995 / Use of a free radical method to evaluate antioxidant activity / Lebensm Wiss Technol 28:25~30
Chang PK / 1985 / Separation and quantitative determination of carbonyl compounds in the filtrated myulchichuts by HPLC / Korean J Nutr 18:189~193
Caro JF / 1996 / Decreased cerebrospinal-fluid/serum leptin ratio in obesity: a possible mechanism for leptin resistance / Lancet 348:159~161
조원기 / 2007 / 혈청의 지질대사에 미치는 목초액 (Pyroligneous Liquor)의 영향 / Journal of Nutrition and Health 40(1):24~30
최경순 / 2013 / Effect of Intake of Sponge Gourd (Luffa cylindrica) Seed Oil and Yukdomok (Chionanthus retusa L.) Seed Oil on Lipid Levels of Blood and Organs of a Mice / Food Science and Biotechnology 22(3):757~763
Chang PK / 1985 / Separation and quantitative determination of carbonyl compounds in the filtrated myulchichuts by HPLC / Korean J Nutr 18:189~193
Caro JF / 1996 / Decreased cerebrospinal-fluid/serum leptin ratio in obesity: a possible mechanism for leptin resistance / Lancet 348:159~161
조원기 / 2007 / 혈청의 지질대사에 미치는 목초액 (Pyroligneous Liquor)의 영향 / Journal of Nutrition and Health 40(1):24~30
최경순 / 2013 / Effect of Intake of Sponge Gourd (Luffa cylindrica) Seed Oil and Yukdomok (Chionanthus retusa L.) Seed Oil on Lipid Levels of Blood and Organs of a Mice / Food Science and Biotechnology 22(3):757~763
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