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2023
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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Effect of High Temperature on the Expression Pattern of Anthocyanin Biosynthetic Genes in the F1 Population of Red Marble and Oh Blang
한국원예학회 학술발표요지
2023 .05
Analysis of Expression Pattern of Anthocyanin Biosynthetic Genes in the F1 Population of Red Marble and Oh Blang under Low Temperature
한국원예학회 학술발표요지
2023 .10
Relationship Analysis between Bad Coloration of Apple and Expression of Anthocyanin Biosynthetic Genes under High Night Temperature Condition
한국원예학회 학술발표요지
2015 .05
분홍색 마블 무늬 포인세티아 ‘Marble Bell’ 육성
한국원예학회 학술발표요지
2015 .10
매크로 다공성 흡착 수지를 이용하여 정제된 오디 안토시아닌의 지방세포 분화 억제 효과
한국약용작물학회지
2021 .06
The Stability of Anthocyanin Colors and Antioxidant Activities during Storage of Anthocyanin and β-cyclodextrin Complex
한국식품영양과학회 학술대회발표집
2017 .10
Identification and Expression Analysis of Glucosinolate Biosynthetic Genes in Brassica oleracea
한국원예학회 학술발표요지
2015 .05
Light modulates the transcriptomic accumulation of anthocyanin biosynthetic pathway genes in red and white grapes
Journal of Plant Biotechnology
2022 .12
Differential Coloration in Relation to Expression of Anthocyanin Biosynthesis Genes and Its Accumulation according to Developmental Stages in Red-fleshed Apple Fruit
한국원예학회 학술발표요지
2023 .05
Identification of Candidate Genes Associated with Anthocyanin Accumulation in Lettuce
한국원예학회 학술발표요지
2020 .11
Effect of Sucrose on Anthocyanin Production of Transgenic Petunia ‘Mirage Rose’ from Different Anthocyanin Regulatory Genes
한국원예학회 학술발표요지
2015 .10
Accumulation of Phenolic Compounds and Differential Expression of Flavonoid Biosynthetic Genes in Summer Strawberry Cultivars
한국원예학회 학술발표요지
2015 .05
Influences of different light sources and light/dark cycles on anthocyanin accumulation and plant growth in Petunia
Journal of Plant Biotechnology
2016 .01
Effect of Reflected Sunlight on Differential Anthocyanin Synthesis-related Gene Expression of Apple Fruit Skin
한국원예학회 학술발표요지
2019 .10
Food-based anthocyanin intervention improves memory in older adults: A systematic review and meta-analysis
한국식품과학회지
2022 .10
Differentially Expressed Genes Affecting Anthocyanin Accumulation during Fruit Maturation in Red-fleshed Kiwifruit
한국원예학회 학술발표요지
2022 .11
Lignin Biosynthetic Genes Affecting to the Stone Cell Formation during Early Fruit Developmental Stages in Pear
한국원예학회 학술발표요지
2022 .11
The Novel MYB Transcriptional Factor Negatively Regulates Anthocyanin Biosynthesis in leaves of Chinese cabbage
한국원예학회 학술발표요지
2021 .10
Isolation and Characterization of Novel Probiotic Strains of containing Rutin Biosynthetic Pathway Genes from Buckwheat
한국식품영양과학회 학술대회발표집
2022 .10
Identification of SNPs Associated with Anthocyanin Content in Red Onion (Allium cepa L.) usingGenome-wide Association Study
한국원예학회 학술발표요지
2021 .05
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