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논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2017.1
- 수록면
- 1 - 6 (6page)
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A national nutrition surveillance system is an essential instrument for the detection of nutrition and nutrition-related health problems that can assist on policy implementation. The role of nutritional surveillance in detecting trends of nutritional problems and predicting their risks has become more important as its strong scientifically based method and evidences may provide insights on chronic disease risks. In this review, we attempted to identify dietary issues of Korean cardiometabolic disease (CMD) based on the national nutrition surveillance system and addressed gaps and limitations in the system. In addition, an alternative way on how the system can overcome these problems with the view of ultimately improving public health in Korea was discussed.
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참고문헌 (25)
참고문헌 신청
World Health Organization, Regional Office for the Eastern Mediterranean / 2013 / Food and nutrition surveillance systems: technical guide for the development of a food and nutrition surveillance system for countries in the Eastern Mediterranean Region / World Health Organization
Archer E / 2013 / Validity of U.S. nutritional surveillance: National Health and Nutrition Examination Survey caloric energy intake data, 1971–2010 / PLoS One 8:76632
Joint FAO/UNICEF/WHO Expert Committee on Methodology of Nutritional Surveillance / 1976 / Methodology of nutritional surveillance: report of a Joint FAO/UNICEF/WHO Expert Committee
de Oliveira Otto MC / 2012 / Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi-Ethnic Study of Atherosclerosis / Am J Clin Nutr 96:397~404
Song S / 2015 / Metabolic syndrome risk factors are associated with white rice intake in Korean adolescent girls and boys / Br J Nutr 113:479~487
Archer E / 2013 / Validity of U.S. nutritional surveillance: National Health and Nutrition Examination Survey caloric energy intake data, 1971–2010 / PLoS One 8:76632
Joint FAO/UNICEF/WHO Expert Committee on Methodology of Nutritional Surveillance / 1976 / Methodology of nutritional surveillance: report of a Joint FAO/UNICEF/WHO Expert Committee
de Oliveira Otto MC / 2012 / Dietary intake of saturated fat by food source and incident cardiovascular disease: the Multi-Ethnic Study of Atherosclerosis / Am J Clin Nutr 96:397~404
Song S / 2015 / Metabolic syndrome risk factors are associated with white rice intake in Korean adolescent girls and boys / Br J Nutr 113:479~487
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