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Raw 264.7 macrophages에 대한 Pyrrosia lingua 추출물의 항염증 효과
Food Science and Preservation
2021 .10
Anti-inflammatory Effect of Wild Indigo (Baptisia tinctoria) roots in Raw 264.7 Cells with Stimulated Lipopolysaccharide
한국식품영양과학회 학술대회발표집
2021 .10
Paeonia lactiflora Root Extract and Its Components Reduce Biomarkers of Early Atherosclerosis via Anti-Inflammatory and Antioxidant Effects In Vitro and In Vivo
한국식품영양과학회 학술대회발표집
2021 .10
Attenuation of lipopolysaccharide-induced inflammatory and oxidative reaction by 5-aminolevulinic acid in RAW 264.7 macrophages and zebrafish larvae
한국수산과학회 양식분과 학술대회
2021 .04
Serotonins of safflower seeds play a key role in anti-inflammatory effect in lipopolysaccharide-stimulated RAW 264.7 macrophages
Journal of Plant Biotechnology
2015 .01
The Ethanol Extract of Aster yomena Regulates Pro-inflammatory Cytokine Expression in RAW 264.7 Cell as Murine Macrophages : Suppression of Lipopolysaccharide-stimulated NF-κB Activity
한국식품영양과학회 학술대회발표집
2015 .08
Anti-Inflammatory Effects of Black Ginseng Extract on RAW264.7 Macrophage Cells Stimulated with LPS
한국식품영양과학회 학술대회발표집
2020 .10
Anti-inflammatory effect of metabolite A derived from plants in LPS-stimulated Raw264.7 cells
한국식품영양과학회 학술대회발표집
2021 .10
Anti-inflammatory effect of medicinal plants extracts in LPS-induced RAW264.7 cells
한국식품영양과학회 학술대회발표집
2021 .10
Chrysophanol Suppressed Pro-inflammatory Cytokines Induced by LPS in Raw 264.7 Cells
한국식품영양과학회 학술대회발표집
2019 .10
Ginsenoside Rf suppressed LPS-induced inflammatory mediators in RAW264.7 macrophages
한국식품영양과학회 학술대회발표집
2016 .10
Anti-inflammatory effects of the aged garlic extracts in LPS-stimulated RAW264.7 cells
한국식품영양과학회 학술대회발표집
2022 .10
Effect of Ecklonia cava extract on LPS-induced inflammatory response in RAW264.7 macrophages
한국식품영양과학회 학술대회발표집
2023 .10
Anti-inflammatory activity of active fraction from abalone (Haliotis discus hannai) viscera via nitric oxide production-guided fractionation in LPS-stimulated murine macrophage, RAW 264.7 cells
한국식품영양과학회 학술대회발표집
2021 .10
감잎으로부터 면역 활성 다당의 선택 분리를 위한 간편 방법
한국식품영양과학회지
2016 .01
Effect of P. mume fruit sugar extract on LPS-Induced Inflammatory Responses in RAW264.7 Macrophages
한국식품영양과학회 학술대회발표집
2022 .10
Leaves of Raphanus sativus L. Shows Anti-Inflammatory Activity in LPS-Stimulated Macrophages via Suppression of COX-2 and iNOS Expression
Preventive Nutrition and Food Science
2017 .03
Raw 264.7 대식세포에서 Chrysophanol의 LPS로 유도된 전염증성 사이토카인 억제 효과
한국식품영양과학회지
2019 .12
Lipopolysaccharide로 유도된 Raw 264.7 cell에서 물레나물(Hypericum asctron)의 Pro-inflammatory 억제 효과
Journal of applied biological chemistry
2017 .01
Anti-inflammatory Effects of Korean Propolis Extracts on Raw264.7 Macrophage Cells
한국식품영양과학회 학술대회발표집
2018 .10
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