지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2015.1
- 수록면
- 839 - 846 (8page)
이용수
초록· 키워드
오류제보하기
Phytochemical and biological evaluation of the stem bark of Alysicarpus ovalifolius led to the isolation of three carbazole alkaloids identified as mohanimbine (1), koenimbine (2) and koenidine (3) along with quercetin 3-O-glucoside (4), kaempferol 7-O-glucoside (5), orientin (6), apigenin (7), quercetin (8), plumbagin (9) and stigmasterol (10). The structures of these compounds were elucidated using physical and spectroscopic methods as well as comparison with the literature data. Compound 3 showed strong activity against chloroquine-sensitive strain I (D6) and the multi-drug resistant Indochicha I (W2) of Plasmodium falciparum with $IC_{50}$ values of $63.07{\pm}0.01$ and $54.19{\pm}0.04ng/mL$, respectively. Compound 1 on the other hand exhibited moderate larvicidal against Anopheles gambiae larvae as well as antimicrobial activities against Candida albicans and gram-positive Staphylococcus aureus, respectively.
목차
등록된 정보가 없습니다.
참고문헌 (0)
참고문헌 신청함께 읽어보면 좋을 논문
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
-
Isolation of Piperidine alkaloid compounds from fermentation extract of Mulberry leaves
한국토양비료학회 학술발표회 초록집
2015 .12
-
Impact of various vacuum degrees during grinding and storage on the browning, antioxidant activities, quercetin, and quercetin glucoside compounds in onion
한국식품영양과학회 학술대회발표집
2024 .10
-
Development of a Multi-Analytical Method for Pyridine Alkaloids in Food using LC-MS/MS
한국식품영양과학회 학술대회발표집
2024 .10
-
Synthesis and biological evaluation of flavonol-glucose conjugates for cosmeceutical development
Applied Biological Chemistry
2015 .01
-
LC-MS/MS를 이용한 식품 중 맥각 알칼로이드 시험법 개발
한국식품위생안전성학회지
2019 .01
-
Human Neutrophil Elastase Inhibitory Alkaloids from Chelidonium majus L.
Journal of applied biological chemistry
2015 .01
-
Determination of ergot alkaloids in foods using liquid chromatography–tandem mass spectrometry
한국식품영양과학회 학술대회발표집
2023 .10
-
Inter-laboratory Validation Results for Aconitum Alkaloids Residues Screening with LC/MS/MS in Food Products
한국식품영양과학회 학술대회발표집
2015 .08
-
Isolation of a new glycosylated indole alkaloid from Brassica oleracea var. gongylodes
한국식품영양과학회 학술대회발표집
2019 .10
-
Effect of Surface Dielectric Barrier Discharge on the Physiological Activities of Quercetin
한국식품영양학회지
2017 .04
-
Simultaneous Analysis of Several Alkaloids in Food and Dietary Supplements Using LC/PDA and LC/QTOF
한국식품영양과학회 학술대회발표집
2019 .10
-
Comparative antiplasmodial activity, cytotoxicity, and phytochemical contents of Warburgia ugandensis stem bark against Aspilia africana wild and in vitro regenerated tissues
Journal of Plant Biotechnology
2023 .06
-
Exploring the Therapeutic Potentials and Molecular Mechanisms of Coscinium fenestratum Alkaloids in Ulcerative Colitis: An Integrative Network Pharmacology and Molecular Docking Approach
Preventive Nutrition and Food Science
2024 .12
-
Food Bioactive Compounds, Diabetes and Aging
한국식품영양과학회 학술대회발표집
2020 .10
-
Quercetin and quercetin-3-β-ᴅ-glucoside improve cognitive and memory function in Alzheimer's disease mouse
Applied Biological Chemistry
2016 .01
-
Bioactive Compounds and Physiological Activities of Several Soybeans by Pretreatment
한국식품영양과학회 학술대회발표집
2022 .10
-
Isolation and Biological Potential of Unique Bioactive Compounds from the Abies Koreana
한국원예학회 학술발표요지
2018 .10
-
The Anticancer Effect of Isoquinoline Alkaloids from Chelidonium majus L. Extract on Ovarian Cancer Cells
한국식품영양과학회 학술대회발표집
2020 .10
-
금은화에서 분리한 Kaempferol-3-O-glucoside의 글루타메이트로 유도시킨 산화적 스트레스에 대한 HT22 신경세포 보호활성
한국약용작물학회지
2022 .08
-
Bioactive Compounds and Antioxidant Activities of Five Asparagus Cultivars
한국원예학회 학술발표요지
2015 .10
이 논문의 저자 정보
최근 본 자료
댓글(0)
0