Stability of Separated ACE Inhibitory Peptides under Condition of Various pH, Temperature, Gastric Digestion (In Vitro)

Jang ,  Ae-Ra ,  Lee 외 1명

한국축산식품학회 학술발표초록집

2005 .01

Bioactive Peptides in Milk and Dairy Products: A Review

Pa ,  k ,  Young Woo 외 2명

한국축산식품학회지

2015 .01

A Comparison of Three Dimensional Structures of Insulin, Proinsulin and Preproinsulin Using Computer Aided Molecular Modeling

Oh ,  Mi-Na ,  Mok 외 3명

Applied Biological Chemistry

1998 .01

[S6-1] Silk Peptides Improve Brain Function

Dongsun Pa ,  k ,  Tae Kyun Kim 외 6명

한국식품영양과학회 학술대회발표집

2010 .10

Anti-proliferative Effect of a Novel Anti-oxidative Peptide in Hanwoo Beef on Human Colorectal Carcinoma Cells

Kim ,  Hye-Jin ,  Yang 외 4명

한국축산식품학회지

2018 .01

Neuroprotective effect of peptides from marine fish hydrolysates on amyloid beta peptide-induced toxicity in Neuron cells

Ji-Won Lee ,  Dong-Kyu Yun ,  Jung Kwon Lee 외 1명

한국수산과학회 양식분과 학술대회

2015 .10

Neuroprotective effect of peptides from marine fish hydrolysates on amyloid beta peptide-induced toxicity in Neuron cells

SeulBitNa Pa ,  k ,  JiYoon Lee 외 3명

한국수산과학회 양식분과 학술대회

2016 .05

Neuroprotective effect of peptides from marine fish hydrolysates on amyloid beta peptide-induced toxicity in Neuron cells

Jung Kwon Lee ,  Hee-Guk Byun

한국식품영양과학회 학술대회발표집

2014 .10

Isolation and Purification of Anticancer Peptides from Korean Ginseng

Sun-ho Kim ,  Ji Yeon Kim ,  Sung Won Pa 외 4명

Food Science and Biotechnology

2003 .02

[S7-1] Physiological Activities and Application of Soy Peptide

Boo-Yong Lee

한국식품영양과학회 학술대회발표집

2006 .10

미강 단백질 가수분해물로부터 Ca, Fe 결합된 peptide 제조

전소정 ,  이지혜 ,  송경빈

Journal of applied biological chemistry

2010 .01

Inhibition of Aminopeptidase N by 2-Hydroxy-3-amino-4-(p-nitrophenyl)butyryl Peptide Derivatives

Chung ,  Myung-Chul ,  Lee 외 7명

Applied Biological Chemistry

1998 .01

Preparation and Characterization of Antioxidant Peptides from Fermented Goat Placenta

Hou ,  Yinchen ,  Zhou 외 9명

한국축산식품학회지

2014 .01

Biological activity of peptides purified from fish skin hydrolysates

Racheal Abuine ,  Anu ,  uddhika Udayangani Rathnayake 외 1명

Fisheries and Aquatic Sciences

2019 .01

Neuroprotective effect of peptides from sea squirt hydrolysates on amyloid beta peptide-induced toxicity in Neuron cells

SeulBitNa Pa ,  k ,  Ji Yoon Lee 외 2명

한국수산과학회 양식분과 학술대회

2016 .05

Neuroprotective effect of peptides from sea squirt hydrolysates on amyloid beta peptide-induced toxicity in Neuron cells

Han-Il Seo ,  Ji-Hyung Kim ,  Hee-Guk Byun

한국수산과학회 양식분과 학술대회

2015 .10

[S7-2] Market Trends and New Marketing Strategies of Soy Peptide

Jae Kag Lim ,  Doun Kim

한국식품영양과학회 학술대회발표집

2006 .10

Recombinant expression of a novel antimicrobial peptide consisting of human α-defensin 5 and Mytilus coruscus mytilin-1 in Escherichia coli

Shan ,  Ying ,  Dong 외 3명

Applied Biological Chemistry

2015 .01