Global Metabolic Interaction Network of the Human Gut Microbiota

Pan-Jun Kim

한국식품영양과학회 학술대회발표집

2018 .10

Leptin Modulates Intestinal Epithelial Cell Function in Association with Immune Responses and Gut Microbiota in an Experimental Model of Inflammatory Bowel Disease

Yun-Ha Lee ,  So Rim Nam ,  Sung-Eun Kim 외 2명

한국식품영양과학회 학술대회발표집

2018 .10

Effects of Probiotics on Intestinal Health upon Dietary Deprivation of Branched-Chain Amino Acids : a Gut Microbiota Perspective

Soyoung Yeo ,  Hyunjoon Pa ,  k 외 4명

한국식품영양과학회 학술대회발표집

2018 .10

Enhanced pig production : potential use of insect gut microbiota for pig production

Jiwon Shin ,  Bo-Ra Kim ,  Robin B. Gueva 외 7명

Korean Journal of Agricultural Science

2018 .12

INTESTINAL MICROBIOTA OF SEAHORSES

Kai WANG ,  Feng LI ,  Qiang LIN

한국수산과학회 양식분과 학술대회

2015 .05

Potential of Prebiotics to Make Changes in the Gut Microbiota for Improved Health

B ,  uce R. Hamake

한국식품영양과학회 학술대회발표집

2018 .10

The gut-brain axis enhancement by jang (fermented foods) through modulating gut microbiota

Sunmin Pa ,  k

한국식품영양과학회 학술대회발표집

2023 .10

Change for muscle factor using an animal model incorporating gut microbiota in Korean elderly

Hyewon Lee ,  Dong Bin Kim ,  Seung Yun Lee

한국식품영양과학회 학술대회발표집

2023 .10

Current Trend of Metagenomic Study and Its Applications for Understanding of Human Gut Microbiota

Ju-Hoon Lee

한국식품영양과학회 학술대회발표집

2016 .10

Production of chitooligosaccharide and their effect on gut microbiota

Jay Kim ,  Kyunghoon Han ,  Hee Ho Song 외 4명

한국식품영양과학회 학술대회발표집

2023 .10

Analysis of gut microbiota in the Feces of Korean native black goat using 16S rRNA sequencing

강호찬 ,  명철현 ,  김지영 외 5명

Journal of Animal Breeding and Genomics

2024 .09

Garlic bioconverted by Bacillus subtilis stimulates the intestinal immune system and modulates gut microbiota composition

Genevieve Tonog ,  Hyeonjun Yu ,  Jonghyun Jeong 외 5명

한국식품영양과학회 학술대회발표집

2024 .10

Verification of Postbiotic Effects of Microbiota-Accessible Carbohydrates (MACs) through Gut Microbiota and Metabolomic Analysis

Gyungcheon Kim ,  Wonjune Lee ,  Hakdong Shin

한국식품영양과학회 학술대회발표집

2023 .10

Heat stress on microbiota composition, barrier integrity, and nutrient transport in gut, production performance, and its amelioration in farm animals

Amlan Kuma ,  Pat ,  a 외 2명

한국축산학회지

2021 .01

We Are What We Eat: Nutrigenomics of the “Diet” Exposome

Michael Mülle

한국식품영양과학회 학술대회발표집

2021 .10

Diversity of Korean Gut Microbiota Based on Microbial Culturomics

Seong Woon Roh

한국식품영양과학회 학술대회발표집

2018 .10

Prebiotic Screening of Plant Extracts Based on Gut Microbiota Incubation

Su-Ji Oh ,  Won-June Lee ,  Hak-Dong Shin

한국식품영양과학회 학술대회발표집

2023 .10

Roles of Low Pathogenicity Foodborne Bacteria as Intestinal Microbiota

Yohan Yoon

한국식품영양과학회 학술대회발표집

2018 .10

Fecal Elements Influence Gut Microbiota and Host Metabolic Homeostasis

Kwang Hyun Cha ,  Jung-Seok Yang ,  Dae-Geun Song 외 2명

한국식품영양과학회 학술대회발표집

2019 .10

Diminution of a-synuclein and inflammation from gut-to-brain in Parkinson disease driven by alter the gut microbiota

Da Hye Song ,  Yu Rim Lee ,  Seung Min Yu 외 1명

한국식품영양과학회 학술대회발표집

2024 .10