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“Just-In-Time” Diet Service Platform by Using Nutrigenomic Complex-Network
한국식품영양과학회 학술대회발표집
2019 .10
The Advent of Nutrigenomics: A Narrative Review with an Emphasis on Psychological Disorders
Preventive Nutrition and Food Science
2022 .06
Obesity : Interactions of Genome and Nutrients Intake
Preventive Nutrition and Food Science
2015 .03
Obesity Management of Phytochemicals via Mitochondria Biogenesis
한국식품영양과학회 학술대회발표집
2015 .08
The anti-cancer effect by phytochemical in B16F10 cell
한국식품영양과학회 학술대회발표집
2021 .10
Regulation of Obesity Related miRNA Expression and Fat Browning by Phytochemicals
한국식품영양과학회 학술대회발표집
2015 .08
Roles of Phytochemicals as Immunomodulating Agents
한국식품영양과학회 학술대회발표집
2021 .10
Anti-Cancer Effects of Phytochemical A against B16F10 Melanoma Cells
한국식품영양과학회 학술대회발표집
2021 .10
Phytochemical Modulation of Skin Inflammation
한국식품영양과학회 학술대회발표집
2015 .08
Development of nutrigenomic based precision management model for Hanwoo steers
한국축산학회지
2023 .05
Anti-Obesity Properties of Bentonite in Diet-Induced Obesity Mice
한국식품영양과학회 학술대회발표집
2016 .10
Development of phytochemical library for healthy functional ingredients
한국식품영양과학회 학술대회발표집
2023 .10
Comparison of components of total phytochemicals of Korean seaweed extracts
한국식품영양과학회 학술대회발표집
2022 .10
Phytochemicals: Novel antimicrobials for use in post-harvest food processing
한국식품영양과학회 학술대회발표집
2024 .10
Development of Biological Effects and Phytochemical Database of Korean Agricultural Products and Its Uses
한국식품영양과학회 학술대회발표집
2019 .10
Ecklonia cava extract SeapolynolTM Improves Obesity and Obesity-induced Insulin resistance
한국식품영양과학회 학술대회발표집
2015 .08
Anti-obesity Efficacy of Camellia Oil in High Fat Diet induced Obesity Mice
한국식품영양과학회 학술대회발표집
2024 .10
Phytochemical profiles of Roots of Buckwheat Extract
한국식품영양과학회 학술대회발표집
2018 .10
Anti-Obesity Effects of Hot Pepper Leaf Extract in Mice with High-Fat Diet-Induced Obesity
한국식품영양과학회 학술대회발표집
2020 .10
Identification of Anti-Obesity Compounds from Pepper (Capsicum annuum L.) Seeds and Elucidation of Its Anti-Obesity Molecular Mechanisms
한국식품영양과학회 학술대회발표집
2020 .10
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