Sauropus Brevipes Ethanol Extract Negatively Regulates Inflammatory Responses in vivo and in vitro by Targeting Src, Syk and IRAK1

Ji Hye Kim ,  Jae Gwang Pa ,  k 외 9명

한국약용작물학회 학술대회논문집

2021 .05

Changes of autophagy activity by fisetin concentration in normal and aging cells

So Yeon Pa ,  k ,  Seo-Yeon Hwang 외 4명

한국식품영양과학회 학술대회발표집

2022 .10

Inhibition of Oxidative Stress-induced Damage by Fisetin through Activation of the Nrf2/HO-1 Signaling Pathway in C2C12 Myoblasts

Da Hye Kim ,  Yung Hyun Choi

한국식품영양과학회 학술대회발표집

2023 .10

Synergistic Effect of Luteolin and Fisetin on Inflammation under Diabetic Condition In Vitro

A- ,  ang Kim ,  Jung-Mi Yun

한국식품영양과학회 학술대회발표집

2015 .08

Sorbaria kirilowii Ethanol Extract Exerts Anti-Inflammatory Effects In vitro and In vivo by Targeting Src/Nuclear Factor (NF)-κB

Ji Won Jang ,  Jong Sub Lee ,  Young Jin Jang 외 6명

한국약용작물학회 학술대회논문집

2021 .05

Anti-proliferative effect of some ROS-generated compounds on the 3Y1/v-src fibrosarcoma cell line

Sung Gyun Ryu ,  Young-Sang Kim ,  Min Hee Jo 외 3명

한국수산과학회 양식분과 학술대회

2016 .10

Analysis of Fisetin and Cucurbitacin of Cucumber (Cucumis sativus L.)

So-Jeong Hwang ,  Yeong-Jee Kim ,  Jae-Eun Lee 외 4명

한국식품영양과학회 학술대회발표집

2021 .10

Src/NF-κB-Targeted Anti-Inflammatory Effects of Potentilla glabra var. Mandshurica (Maxim.) Hand.-Mazz. Ethanol Extract

Hae Yeop Kim ,  Kon Kuk Shin ,  Han Gyung Kim 외 9명

한국약용작물학회 학술대회논문집

2021 .05

Suppressive Effects of Vaccinium angustifolium Root Extract via Down-Regulation of Activation of Syk, Lyn, and NF-κB in FcεRI-Mediated Allergic Reactions

Sun-Yup Shim

Preventive Nutrition and Food Science

2018 .03

Beneficial Role and Function of Fisetin through Regulation of Melanosis, Skin Fibril-related Genes, and Adipogenesis in Skin Health

Myung-Soo Shon ,  Ryeong-Hyeon Kim ,  Seong-Soo Roh 외 1명

한국식품영양과학회 학술대회발표집

2015 .08

The anti-inflammatory effect of plant-derived metabolite in LPS-stimulated RAW 264.7 cells

Jangeun An ,  Seong-Ah Shin ,  Gyoungah Ryu 외 3명

한국식품영양과학회 학술대회발표집

2021 .10

Development of Natural Seasoning with Improved Antioxidant and Anti-Inflammatory Activity

Bokyung Kim ,  Jihye Ryu ,  Mi-Hwa Pa 외 4명

한국식품영양과학회 학술대회발표집

2020 .10

Anti-inflammatory activity of optimized extraction for Artemisia iwayomogi and identification of anti-inflammatory active compounds

Dawon Pa ,  k ,  Woo Seok Choi 외 2명

한국식품영양과학회 학술대회발표집

2020 .10

Anti-inflammatory Effects of Extracts from Apostichopus japonicus through inhibition of TNF-α/INF-γ-induced Inflammatory cytokine in HaCaT cells

Eun Gyeong Lim ,  Bo Min kim ,  Eun Ji Kim 외 6명

한국식품영양과학회 학술대회발표집

2016 .10

Antioxidant and Anti-Inflammatory Activity of Wild-Plants Extract

Min-Jung Kang ,  Ji-Hye Pa ,  k 외 2명

한국식품영양과학회 학술대회발표집

2017 .10

Improved low water solubility of fisetin by enzymatic encapsulation reaction using cycloamylose produced by cyclodextrin glucanotransferase

Hae-Na Kang ,  Hyun-Mo Jeong ,  Jae-Hoon Shim

한국식품영양과학회 학술대회발표집

2023 .10

Fisetin Enhanced Skin Fibril-related Protein and Skin Tension through Activation Connective Tissue Growth Factor (CCN2) Signaling In HRM-2 Mice Model

Ah-Reum Lee ,  Hyeong-Jin Ju ,  Seong-Ae Lee 외 3명

한국식품영양과학회 학술대회발표집

2016 .10

A study on the potential anti-inflammatory and anti-proliferative effects of wheat by-products

Lee Hui Jeong ,  Pa ,  k Se Won 외 4명

한국식품영양과학회 학술대회발표집

2022 .10

Anti-Oxidative and Anti-Inflammatory Effects of Medicinal Herb Extracts

Seung Mi Sin ,  Young-Min Goo ,  Won Min Jeong 외 3명

한국식품영양과학회 학술대회발표집

2019 .10

Anti-inflammatory effects of Apo-9"-fucoxanthinone possesses anti-inflammatory effects via inhibition of MAPKs and NF-kB signaling in LPS-activated RAW264.7 macrophages and zebrafish embryos

Soo-Jin Heo ,  Eun-A Kim

한국수산과학회 양식분과 학술대회

2019 .05