In vitro Anti-inflammatory Activity of CT extracts in Murine Macrophage RAW264,7 Cells

Hye-Lin Jeon ,  Da-Eun Nam ,  Ok Kyung Kim 외 5명

한국식품영양과학회 학술대회발표집

2011 .10

Antioxidant and Anti-inflammatory Effects of Ficus erecta in Murine Macrophage RAW 264.7 cells

Sang-Mok Song ,  Young-Min Ham ,  Yong-Bum Lee 외 5명

한국식품영양과학회 학술대회발표집

2015 .08

Anti-Inflammatory Effects of Spirulina maxima Extract in Murine Macrophage Cells

Seo-Yun Choi ,  Sungwoo Chei ,  Eun-Jeong Koh 외 5명

한국식품영양과학회 학술대회발표집

2017 .10

Anti-inflammatory Activities on Supercritical Extraction of Litsea japonica fruit in Murine Macrophage RAW 264.7 Cells

Young-Min Ham ,  Yoeng-Jong Ko ,  Sang-Mok Song 외 5명

한국식품영양과학회 학술대회발표집

2013 .11

Anti-inflammatory Activity of Korean Native Chrysanthemum Extracts in RAW 264.7 Macrophages

Su Jeong Kim ,  Jung-Hwan Nam ,  Yong Ik Jin 외 5명

한국원예학회 학술발표요지

2011 .05

Anti-inflammatory Effects of Korean Propolis Extracts on Raw264.7 Macrophage Cells

Sung-Kuk Kim ,  SoonOk Woo ,  Sangmi Han 외 5명

한국식품영양과학회 학술대회발표집

2018 .10

[P8-223] Effect of Limonene on Production of Pro-inflammatory Mediators and Cytokines in Murine Macrophage RAW 264.7 cells

Young Min Ham ,  Min-Jin Kim ,  Kil-Nam Kim 외 1명

한국식품영양과학회 학술대회발표집

2010 .10

[P8-64] In vitro Anti-inflammatory Activity of Stichopus japonicus in Murine Marcrophage RAW 264.7 Cells

Hee-Jung Kim ,  Weon-Jong Yoon ,  Kil-Nam Kim 외 4명

한국식품영양과학회 학술대회발표집

2008 .10

Anti-oxidative and anti-Inflammatory activities of barley sprout extract in Raw 264.7 macrophages

Cheong-Su Eun ,  Eun-Young Hwang ,  Syng-Ook Lee 외 2명

한국식품영양과학회 학술대회발표집

2015 .08

Immunostimulating Activity of PM in murine RAW 264.7 macrophages

Jisun Lee ,  Sun-Lim Kim ,  Seul Lee 외 4명

한국식품영양과학회 학술대회발표집

2013 .11

Evaluation of the anti-inflammation activity of natural products in the macrophage cell line RAW 264.7

Soon Ho Jang ,  Jun Hyuk Choi ,  So Hee Lee 외 2명

한국식품영양과학회 학술대회발표집

2013 .11

Anti-inflammatory Effects of Domestic Rice Bran Oil in RAW 264.7 macrophages

Hye Jeong Pa ,  k ,  Seung Min Yu 외 5명

한국식품영양과학회 학술대회발표집

2019 .10

[P8-122] Anti-inflammatory Effect of MEHS, an Ethanol Extract from herbs, on Lipopolysaccharide-induced Inflammatory Responses in Murine Macrophages

Sung-Gyu Lee ,  Eun-Ju Lee ,  Hyun-Jin Jeong 외 3명

한국식품영양과학회 학술대회발표집

2010 .10

Anti-inflammatory Effects of Wheat Germ Oil on RAW264.7 Macrophages

Yeon Uk Choi ,  Bo Kyeong Kang ,  Koth Bong Woo Ri Kim 외 10명

한국식품영양과학회 학술대회발표집

2014 .10

Comparison of Anti-oxidative and Anti-inflammatory Activities among Ethanol Extracts of Glycyrrhiza uralensis FISCH and Chrysanthemum indicum L. in RAW264.7 Murine Macrophages

Jun Hyeok Choi ,  Mi Sun Sung ,  Cheol Soon Pa 외 7명

한국식품영양과학회 학술대회발표집

2014 .10

[P9-29] Anti-Inflammatory Activity of Sulfides of Garlic on LPS-Stimulated Raw 264.7 Macrophages

MinJee Kim ,  Yung-Choon Yoo ,  Mee Ree Kim

한국식품영양과학회 학술대회발표집

2010 .10

Screening of various plant extracts for anti-inflammatory effects in alveolar macrophage cells

Su Joung Kim ,  Jeong Yoon Lee ,  Jeong Hee Kong 외 2명

한국식품영양과학회 학술대회발표집

2018 .10

Anti-inflammatory Effect of Curcuma comosa Extracts and Its Major Compounds in Murine RAW 264.7 Macrophages and Differentiated Human THP-1 Monocytes

Van-Long T ,  uong ,  Woo-Sik Jeong

한국식품영양과학회 학술대회발표집

2018 .10

The Ethanol Extract of Aster yomena Regulates Pro-inflammatory Cytokine Expression in RAW 264.7 Cell as Murine Macrophages : Suppression of Lipopolysaccharide-stimulated NF-κB Activity

Kyung-A Hwang ,  Yu-Jin Hwang ,  Ga Ram Kim 외 3명

한국식품영양과학회 학술대회발표집

2015 .08