Protective Activities of Dehydroglyasperin C against scopolamine-induced Mouse Cognitive Disorder

Ji Yeon Seo ,  Soon Sung Lim ,  Hyo Jung Kim 외 1명

한국식품영양과학회 학술대회발표집

2014 .10

[P8-277] Dehydroglyasperin C from Licorice Caused Nrf2-mediated Induction of Detoxifying Enzymes

Jiyeon Seo ,  Jia Pa ,  k 외 10명

한국식품영양과학회 학술대회발표집

2009 .11

Protective Effect of a Marine Polyphenol, Dieckol against Carbon Tetrachloride-induced Acute Liver Damage in Mouse

Hye-Won Yang ,  Min-Cheol Kang ,  Seung-Hong Lee 외 4명

한국식품영양과학회 학술대회발표집

2012 .10

[P8-223] Protective effect of Aralia continentalis Kitagawa extracts on carbon tetrachlorideᅳinduced liver damage in mice

Yong Pil Hwang ,  Hye Gwang Jeong

한국식품영양과학회 학술대회발표집

2007 .10

Protective effect of dates (Phoenix dactylifera L.) and licorice (Glycyrrhiza glabra) on carbon tetrachloride–induced hepatotoxicity in dogs

Abdel ,  ahman Hassan Abdel ,  ahman 외 7명

한국식품영양과학회 학술대회발표집

2015 .08

Effects of Modifiers on the Supercritical CO₂ Extraction of Licorice (Glycyrrhiza glabra) and the Morphology of Licorice Tissue

Hyun-Seok Kim ,  Gio-Bin Lim ,  Byung-Yong Kim

Food Science and Biotechnology

2005 .02

Neuroprotective Effects of Dehydroglyasperin C through Increased Expression of Heme oxygenase-1 in Mouse Hippocampal Cells

In Sil Pa ,  k ,  Hyo Jung Kim 외 5명

한국식품영양과학회 학술대회발표집

2011 .10

[P8-225] Protective effect Saponins derived from Roots of Platycodon Grandiflorumon Carbon Tetrachloride一induced Liver Injury in Mice

Jae Ho Choi ,  Young Chul Chung ,  Hye Gwang Jeong

한국식품영양과학회 학술대회발표집

2007 .10

MLK3 is a novel target of dehydroglyasperin D for the reduction of UVB-induced COX-2 expression in vitro and in vivo

Sung Keun Jung ,  Su Jeong Ha ,  Pham Thu Huyen 외 2명

한국식품영양과학회 학술대회발표집

2014 .10

[P8-280] Hepatoprotective Effects of Soybean Varieties Containing Different Levels of Isoflavones and Anthocyanins against Carbon Tetrachloride -Induced Liver Injury in Mice

Jia Pa ,  k ,  Jiyeon Seo 외 6명

한국식품영양과학회 학술대회발표집

2009 .11

[P8-57] Protective Effects of Puerarin on Carbon Tetrachloride-in­duced Hepatotoxicity

Yong Pil Hwang ,  Chul Yung Choi ,  Hye Gwang Jeong

한국식품영양과학회 학술대회발표집

2007 .10

Effect of the Licorice (Glycyrrhiza glabra) Ethanol Extract on Growth of Bacillus cereus at the Meju Producing Stage

Lim ,  Seong-Il ,  Lee 외 1명

Applied Biological Chemistry

2010 .01

Preparation of Kimchi Supplemented with Immunomodulatory Components Isolated from Licorice

Kyong-Haeng Lee ,  Jong-Hyun Hwang ,  Kwang-Won Yu

Food Science and Biotechnology

2003 .08

[P10-71] Protective effect of extracts of Phellinus linteus grown on germinated brown rice suppress liver fibrosis induced by carbon tetrachloride in rats

Tai-Yeub Kim ,  Young-Jun Jeoung ,  Doo-Pyo Hong 외 1명

한국식품영양과학회 학술대회발표집

2005 .10

[P8-276] Anti-obesity Effects of Licorice Are Mediated by altered Gene Expression in Hepatic Lipid Metabolism in High Fat Diet-induced Obese Mice

Jiyun Ahn ,  Ja-Young Jang ,  Hyunjung Lee 외 1명

한국식품영양과학회 학술대회발표집

2010 .10

Hepatoprotective effect of fermented dropwort extract against carbon tetrachloride-induced toxicity in rats

Seun-Ah Yang ,  Eun-Ju Lee ,  Yeon-Seop Jeong 외 5명

한국식품영양과학회 학술대회발표집

2011 .10

Evaluation of Acute and Subacute Toxicity of Nonpolar Licorice Root Extract in Mice

Hyun-Yong Kim ,  Guanglei Zuo ,  Beom Goo Kang 외 4명

한국식품영양과학회 학술대회발표집

2018 .10