RESEARCH ON PRODUCTION AND VALORIZATION OF MEAGRE (Argyrosomus regius) IN PORTUGAL

Ped ,  o Pousão-Fe ,  ei 외 44명

한국수산과학회 양식분과 학술대회

2015 .05

Challenges and prospects of using live feed substitutes for larval fish

Solomon Melaku ,  Akewake Ge ,  emew 외 3명

Fisheries and Aquatic Sciences

2024 .08

TRACER STUDIES AS A TOOL TO ASSESS PROTEIN DIGESTIVE CAPACITY DURING ONTOGENY OF FISH LARVAE

Luís E. C. Conceição ,  Nadège Richa ,  d 외 2명

한국수산과학회 양식분과 학술대회

2015 .05

국내산 백태 품종의 지방산 및 유리아미노산 조성

이경행

한국식품영양학회지

2024 .04

Effect of Customized Fertilizer Application and Soil Properties on Amino Acids Composition in Rice Grain

Jwakyung Sung ,  Yejin Lee ,  Hyenjung Chun 외 3명

한국토양비료학회지

2015 .10

The effect of boiled feed on trace elements of longissimus dorsi muscle in Hanwoo steers

Jaeyoung Kim ,  Meyungok Jung ,  Sang Keun Jin 외 3명

한국축산학회지

2021 .01

Analysis of Amino acid Contents in Food for Revision of The Korean Food Composition Table

Jae Bong Choi ,  Yun Su Baek ,  Da Seul Kim 외 7명

한국식품영양과학회 학술대회발표집

2021 .10

Protein Quality and Amino Acid Utilization in Chickens

Ji-Hyuk Kim

한국가금학회지

2015 .03

Profiles of Phenolic Acids and Amino Acids from Stevia Extracts Obtained by Optimized Heat-Reflux Method

Kashif Amee ,  Yunhee Jo ,  Gui-Ran Kim 외 2명

한국식품영양과학회 학술대회발표집

2017 .10

Pollen Ontogeny of Natural Male-sterile Triploid Lilium lancifolium in Korea

Gyung Ran Do ,  Yoon Im Kang ,  Jeom Hwa Han 외 4명

한국원예학회 학술발표요지

2015 .10

Pollen Ontogeny of Diploid Tiger Lily (Lilium lancifolium) in Korea

Gyung Ran Do ,  Yun-Im Kang ,  Jeom Hwa Han 외 3명

한국원예학회 학술발표요지

2015 .05

Substitution effects of various plant-originated sources for fish meal at different ratio in diets supplemented with jack mackerel meal as feed stimulants on the growth, feed consumption, feed utilization, chemical composition, and amino acid profiles and non-specific immune responses of rockfish (Sebastes schlegeli)

June Kim ,  Sung Hwoan Cho

한국수산과학회 양식분과 학술대회

2022 .10

Correlation Between Glucosinolates Profiles and Individual Amino Acids in Brassica Species Seeds

Sooyeon Lim ,  Jeong Gu Lee ,  Jongkee Kim 외 1명

한국원예학회 학술발표요지

2017 .05

Chemical Compositional Characterization on Five Samples for Development of Artificial Bee Feed

Hyunjee Kim ,  Myeong-lyeol Lee ,  Bilal Mustafa 외 3명

Journal of Apiculture

2020 .11

Analysis of Amino Acids for Revision of Korean Food Composition Database

Jin-Soo Han ,  Seong-Ran Kang ,  Won-Jae Lee 외 2명

한국식품영양과학회 학술대회발표집

2020 .10

Evaluation of Nutritional Potential of Amorpha fruticosa Pollen Collected by Honey bees

In-Pyo Hong ,  Soon-Ok Woo ,  Sang-Mi Han 외 6명

Journal of Apiculture

2016 .04

Body Fatty and Amino Acid Composition of a Native Bumblebee, Bombus ignitus Relative to B. terrestris of Foreign Origin in Korea

Sampat Ghosh ,  Chuleui Jung ,  Kyoung Choi 외 3명

Journal of Apiculture

2017 .06

Novel Physiological Functions of Branched-Chain Amino Acids

Yoshiha ,  u Shimomu ,  a

한국식품영양과학회 학술대회발표집

2016 .10

Formation of 4PAHs in Meat Model System Containing Amino Acid and Fatty Acid

Ju Eun Kang ,  Ga Yeong Lim ,  Han-Seung Shin

한국식품영양과학회 학술대회발표집

2024 .10

THE ASIAN AQUACULTURE FEED FORMULATION DATABASE (AAFFD) : THE FIRST STANDARDIZED, PUBLICLY AVAILABLE AQUACULTURE FEED FORMULATION DATABASE

Lukas Manomaitis ,  Dominique Bu ,  eau 외 4명

한국수산과학회 양식분과 학술대회

2015 .05