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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 발행연도
- 2015.6
- 수록면
- 197 - 207 (11page)
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Objectives: This study was conducted to investigate the effects of the sources of vitamin D (duration of exposure to sunlight, intake of major food sources for vitamin D or vitamin D supplements) on the serum 25-(OH) D<SUB>3</SUB> levels, and the physical growth of a child.
Methods: Subjects were 296 children aged 1 to 5 years who visited S hospital located in Changwon City. Survey data collection was carried out by direct interview method, and the biochemical data were collected using hospital records.
Results: The study subjects were divided into three groups according to their levels of serum 25-(OH) D<SUB>3</SUB> (deficient, relatively insufficient, sufficient) and their percentage were 48.3%, 44.3% and 7.4% respectively. The average concentration of serum 25-(OH) D<SUB>3</SUB> was 20.41 ± 6.55 ng/mL, which was relatively insufficient. The average duration of exposure to sunlight was 58.86 ± 49.18 minutes/day. A total score of vitamin D major food sources was 46.71 points (full marks 153), and the most frequently consumed food items were milk, eggs, and cheese. Thirty-four percent of the subjects took vitamin D supplements and their dose were 11.96 μg/day. Three vitamin D sources in sufficient group were higher than deficient or relatively insufficient group significantly. Intake of vitamin D supplements showed positive relation (+) and high explanation power (R<SUP>2</SUP>= 0.288) on serum 25-(OH) D<SUB>3</SUB> concentration, but intake of vitamin D major food sources (+) and the duration of exposure to
sunlight (+) had a low explanation power (R<SUP>2</SUP>= 0.068). The relations between serum 25-(OH) D<SUB>3</SUB> concentration and physical growth (height and weight) were shown as negative (?), and their explanation powers were low as 7.3% and 5.9% respectively.
Conclusions: This study results can be useful when discussing the intake standard of vitamin D and the effective intake method for children. In addition, it will be helpful to build the children"s nutrition policy and to plan the nutrition education program to improve the vitamin D status in children.
Methods: Subjects were 296 children aged 1 to 5 years who visited S hospital located in Changwon City. Survey data collection was carried out by direct interview method, and the biochemical data were collected using hospital records.
Results: The study subjects were divided into three groups according to their levels of serum 25-(OH) D<SUB>3</SUB> (deficient, relatively insufficient, sufficient) and their percentage were 48.3%, 44.3% and 7.4% respectively. The average concentration of serum 25-(OH) D<SUB>3</SUB> was 20.41 ± 6.55 ng/mL, which was relatively insufficient. The average duration of exposure to sunlight was 58.86 ± 49.18 minutes/day. A total score of vitamin D major food sources was 46.71 points (full marks 153), and the most frequently consumed food items were milk, eggs, and cheese. Thirty-four percent of the subjects took vitamin D supplements and their dose were 11.96 μg/day. Three vitamin D sources in sufficient group were higher than deficient or relatively insufficient group significantly. Intake of vitamin D supplements showed positive relation (+) and high explanation power (R<SUP>2</SUP>= 0.288) on serum 25-(OH) D<SUB>3</SUB> concentration, but intake of vitamin D major food sources (+) and the duration of exposure to
sunlight (+) had a low explanation power (R<SUP>2</SUP>= 0.068). The relations between serum 25-(OH) D<SUB>3</SUB> concentration and physical growth (height and weight) were shown as negative (?), and their explanation powers were low as 7.3% and 5.9% respectively.
Conclusions: This study results can be useful when discussing the intake standard of vitamin D and the effective intake method for children. In addition, it will be helpful to build the children"s nutrition policy and to plan the nutrition education program to improve the vitamin D status in children.
목차
ABSTRACT
서론
연구대상 및 방법
결과
고찰
요약 및 결론
References
참고문헌 (36)
참고문헌 신청
[학술지(정기간행물)] - 안홍석 / 2003 / 서울지역 일부 영유아의 영양소 섭취에 관한 연구 / 한국모자보건학회지 7 (2) : 179 ~ 192
[학술지(정기간행물)] - 이혜성 / 2006 / 한국인의 연령과 성별에 따른 식이섬유 섭취 상태 / 한국식품영양과학회지 35 (9) : 1207 ~ 1214
[학술지(정기간행물)] - 표세희 / 2014 / 시흥시 만 5세 유아들의 영양지식·식태도·식행동 및 신체·기본운동능력 실태조사 / 한국식품영양학회지 27 (5) : 760 ~ 770
[학술지(정기간행물)] - 최미자 / 2013 / 한국인에게 부족한 칼슘, 비타민 D, 칼륨과 골 건강 / 대한비만학회지 22 (3) : 129 ~ 136
[학술지(정기간행물)] - 유아름 / 2013 / 한국인과 미국인의 생애주기별 칼슘섭취 현황 비교 / 대한영양사협회 학술지 19 (1) : 46 ~ 58
[학술지(정기간행물)] - 이혜성 / 2006 / 한국인의 연령과 성별에 따른 식이섬유 섭취 상태 / 한국식품영양과학회지 35 (9) : 1207 ~ 1214
[학술지(정기간행물)] - 표세희 / 2014 / 시흥시 만 5세 유아들의 영양지식·식태도·식행동 및 신체·기본운동능력 실태조사 / 한국식품영양학회지 27 (5) : 760 ~ 770
[학술지(정기간행물)] - 최미자 / 2013 / 한국인에게 부족한 칼슘, 비타민 D, 칼륨과 골 건강 / 대한비만학회지 22 (3) : 129 ~ 136
[학술지(정기간행물)] - 유아름 / 2013 / 한국인과 미국인의 생애주기별 칼슘섭취 현황 비교 / 대한영양사협회 학술지 19 (1) : 46 ~ 58
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UCI(KEPA) : I410-ECN-0101-2016-594-001714850