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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
초록· 키워드
오류제보하기
La cha in the region of Fujian was very famous in Northern Song period as it was provided for the Imperial House. Indeed, Nabcha was the tea of the Song Dynasty, which was circulated most widely. Nabcha's fame came from its being Imperial tea as well as the tea producing technology and the tea culture of the people in that period.
For this reason Tea Laws in Fujian were different from other regions. While the direct trade of tea between tea growers and merchant were allowed in other regions, the trade in Fujian was controlled by the government officials. Also, when the La cha related violation took place. punishment was severe than any other cases.
The purpose of monopolizing tea was to secure governmental budget and help government to finance military supplies. This point has well been explained by the previous studies in this subject. But the way in which the regional government profited from the monopoly has not been mentioned thus far.
One of the reasons for this lack of explanation is related to the view that the quantity of tea controlled by government equals to the total amount of tea produced. But the government controlled tea was not the whole amount of tea produced. The fair amount of tea was kept in the farm area. In some cases, growers got permit to sell their tea by paying taxes. In other case, growers was permitted to pay other taxes by their tea. This was how the regional government financially profited from the tea monopoly.
For this reason Tea Laws in Fujian were different from other regions. While the direct trade of tea between tea growers and merchant were allowed in other regions, the trade in Fujian was controlled by the government officials. Also, when the La cha related violation took place. punishment was severe than any other cases.
The purpose of monopolizing tea was to secure governmental budget and help government to finance military supplies. This point has well been explained by the previous studies in this subject. But the way in which the regional government profited from the monopoly has not been mentioned thus far.
One of the reasons for this lack of explanation is related to the view that the quantity of tea controlled by government equals to the total amount of tea produced. But the government controlled tea was not the whole amount of tea produced. The fair amount of tea was kept in the farm area. In some cases, growers got permit to sell their tea by paying taxes. In other case, growers was permitted to pay other taxes by their tea. This was how the regional government financially profited from the tea monopoly.
목차
Ⅰ. 서론
Ⅱ. 福建 臘茶의 종류와 특징
Ⅲ. 福建 臘茶의 전매와 운영방식
Ⅳ. 福建 臘茶를 통해본 茶法의 목적 : 지방재정 확충을 중심으로 시론적 접근
Ⅴ. 결론
〈Abstract〉
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UCI(KEPA) : I410-ECN-0101-2010-911-002859802