지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 저널정보
- 한국식품영양과학회 Journal of Food Science and Nutrition Journal of Food Science and Nutrition Vol.13 No.4
- 발행연도
- 2008.12
- 수록면
- 321 - 326 (6page)
이용수
초록· 키워드
오류제보하기
In order to improve the market competitiveness of the processed products of Undaria pinnatifida, various extraction conditions of Undaria pinnatifida were examined to determine the optimal conditions for the extraction of its valuable components. The highest level of alginic acid content was detected after 90 min of typical extraction or after 20 min of pressure extraction, after which the levels decreased slightly. The concentrations of reducing sugar and crude protein were also high after 90 min of typical extraction. Both alginic acid and reducing sugar were extracted in greater amounts using pressure extraction. The reducing sugar content was 2.8～3.2 times higher using pressure extraction rather than typical extraction. Furthermore, the extraction results were superior with the pressure extraction method. The appropriate temperature and duration of extraction were found to be 120℃ for 20 min. The use of a single enzyme yielded better results during extraction compared to the use of a mixture of enzymes. 20 min of pressure extraction followed by the addition of 0.1% pectinase and 2 hr of further extraction at 50℃ yielded high contents of alginic acid and reducing sugar from Undaria pinnatifida.
목차
Abstract
INTRODUCTION
MATERIALS AND METHODS
RESULTS AND DISCUSSION
REFERENCES
참고문헌 (25)
참고문헌 신청
1. [학술지(정기간행물)] - Haug A / 1966 / A study of the constitution of alginic acid by partial acid hydrolysis / Acta Chem Scand 20 : 183 ~ 190
2. [학술지(정기간행물)] - Hirst EL / 1964 / The structure of alginic acid. Part Partial hydrolysis of the reduced polysaccharide / J Chem Soc 8 : 1493 ~ 1499
3. [학술대회논문] - Ito K / 1972 / The effect of algal polysaccharides on the depressing of plasma cholesterol levels in rat / Proc. of 7th Int Seaweed Symp : 558 ~ 561
4. [학술지(정기간행물)] - Park YH / 1969 / Seasonal variation in the chemical composition of brown algae with special reference to alginic acid / J Korean Fish Soc 2 : 71 ~ 82
5. [학술지(정기간행물)] - .Kim CY / 1975 / Alginic acid contents in brown alga / Bull Natl Fish Univ 15 : 27 ~ 30
2. [학술지(정기간행물)] - Hirst EL / 1964 / The structure of alginic acid. Part Partial hydrolysis of the reduced polysaccharide / J Chem Soc 8 : 1493 ~ 1499
3. [학술대회논문] - Ito K / 1972 / The effect of algal polysaccharides on the depressing of plasma cholesterol levels in rat / Proc. of 7th Int Seaweed Symp : 558 ~ 561
4. [학술지(정기간행물)] - Park YH / 1969 / Seasonal variation in the chemical composition of brown algae with special reference to alginic acid / J Korean Fish Soc 2 : 71 ~ 82
5. [학술지(정기간행물)] - .Kim CY / 1975 / Alginic acid contents in brown alga / Bull Natl Fish Univ 15 : 27 ~ 30
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