지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
이용수
Abstract
INTRODUCTION
MATERIALS AND METHODS
RESULTS AND DISCUSSION
REFERENCES
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
[S16-2] Good Fat-Bad Fat : The Role of Fat Distribution
한국식품영양과학회 학술대회발표집
2009 .11
[P8-170] Effect of Water Extracts from Red Pepper Seeds on Lipid Metabolism of Rats Fed High Fat·High Cholesterol Diet
한국식품영양과학회 학술대회발표집
2010 .10
녹차 성분의 relax 및 스트레스 완화 효과
한국식품과학회 심포지엄
2008 .06
5주간의 고지방식이 섭취시 흰쥐의 에너지 대사 기질 이용과 식이지방에너지 평가에 관한 연구
한국식품영양과학회지
2012 .08
[P8-62] Effect of Ethanol Extracts from Red Pepper Seeds on Antioxidative System of Liver in Rats Fed High-fat and High-Cholesterol Diet
한국식품영양과학회 학술대회발표집
2009 .11
Hypolipidemic and Body Fat-lowering Effects of Silk Fibroin with Different Molecular Weights in High Fat Diet-fed Mice
한국식품영양과학회 학술대회발표집
2014 .10
Anti-Obesity Effect of Korean Red Ginseng Extract in Mice Fed a High Fat Diet
한국식품영양과학회 학술대회발표집
2011 .10
[P8-177] Body weight Reduction and Cholesterol-Lowering Effects of Brassica rapa Sprouts in Rats Fed a High Fat Diet
한국식품영양과학회 학술대회발표집
2010 .10
[P10-65] Anti-obesity Effects of Dried Power of Vegetable Sprouts in Rats Fed High Fat Diet
한국식품영양과학회 학술대회발표집
2006 .10
Biocellulose Reduces Body Weight Gain of Rats Fed High-Fat Diet
Food Science and Biotechnology
2006 .02
Effect of Red Pepper Seeds Powder on Lipid Composition in Rats Fed High-FatㆍHigh-Cholesterol Diets
Journal of Food Science and Nutrition
2010 .09
Effect of Feeding Mixture of Soybean Peptides, L-Carnitine and Garcinia Cambogia Extract on Body Weight and Lipid Metabolism in Rats
Journal of Food Science and Nutrition
2006 .09
Anti-obesity Effect on Fermented Red Ginseng Extracts in High Fat Diet Fed Mice
한국식품영양과학회 학술대회발표집
2015 .08
肉鷄의 肥滿現象에 關한 考察
한국가금학회지
1982 .05
Ameliorating Effect of Mycoleptodonoides aitchisonii on High-fat Diet-induced Obese Mice
Preventive Nutrition and Food Science
2014 .06
Effect of Water Extract of Germinated Brown Rice on Adiposity and Obesity Indices in Mice Fed a High Fat Diet
Journal of Food Science and Nutrition
2005 .09
[P8-268] Antiobesity effect of Pure Fucoxanthin on Body Fat Accumulation and Weight Gain in High-Fat Fed Mice
한국식품영양과학회 학술대회발표집
2008 .10
Anti-obesity effect of Burdock Vinegar on High Fat Diet Fed Rats
한국식품영양과학회 학술대회발표집
2017 .10
L-Carnitine Reduces Obesity Caused by High-Fat Diet in C57BL/6J Mice
Food Science and Biotechnology
2007 .04
[P8-70] Anti-obesity Effect of Brassica Oleracea Sprout in Rats Fed High Fat Diet
한국식품영양과학회 학술대회발표집
2007 .10
0