지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
이용수
등록된 정보가 없습니다.
논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Analysis of Fucoxanthin Content of Sargassum species
한국수산과학회 양식분과 학술대회
2017 .05
Carotenoids: Therapeutic Strategy in the Battle against Viral Emerging Diseases, COVID-19: An Overview
Preventive Nutrition and Food Science
2021 .09
Fucoxanthin Suppresses Lipid Accumulation and ROS Production During Differentiation in 3T3-L1 Cells
한국식품영양과학회 학술대회발표집
2015 .08
Breeding of Cucumber Lines with High Carotenoid Content through Pyramiding of Two Carotenoid-Related Genes
한국원예학회 학술발표요지
2024 .11
Research Trends on Edible Insects as Edible Possibility and Functional Materials
한국식품영양과학회 학술대회발표집
2024 .10
다시마 fucoidan, alginate, fucoxanthin의 분리 및 특성
한국수산과학회 양식분과 학술대회
2019 .05
Characterizing fucoxanthin as a selective dopamine D3/D4 receptor agonist: Relevance to Parkinson’s disease
한국식품영양과학회 학술대회발표집
2019 .10
Comparative analysis between types and areas of maize carotenoids
한국식품영양과학회 학술대회발표집
2022 .10
Primary Screening of Antioxidant Activity, Total Polyphenol Content, Carotenoid Content, and Nutritional Composition of 13 Edible Flowers from Japan
Preventive Nutrition and Food Science
2019 .06
Effect of Inter-lighting using Red + Blue LEDs with Far-red LED on Fruit Quality and Carotenoid Content of Red and Yellow Sweet Peppers
한국원예학회 학술발표요지
2021 .05
Fucoxanthin Attenuates Aβ-Induced Oxidative Stress via Akt/GSK-3β/Fyn-mediated Nrf2 Activation
한국식품영양과학회 학술대회발표집
2021 .10
배추과 채소의 계통에 따른 glucosinolate, carotenoid 함량
한국원예학회 학술발표요지
2016 .10
Extraction and Microencapsulation of Seaweed Oil rich in Fucoxanthin by employing supercritical carbon dioxide techniques
한국수산과학회 양식분과 학술대회
2018 .05
Quantitative Analysis of Carotenoid Content in Different Types of Marine Algae (2022)
한국식품영양과학회 학술대회발표집
2022 .10
Inhibitory Effect of Fucoxanthin on PI3K/AKT/GSK-3β-Induced Aβ Production SweAPP N2a Cell Model
한국식품영양과학회 학술대회발표집
2024 .10
Evaluation System of Antiviral Activity and Application of Materials Derived from Food
한국식품영양과학회 학술대회발표집
2015 .08
Edible Insects and Future Food
한국식품영양과학회 학술대회발표집
2022 .10
Candidate Gene Analysis of Carotenoids Synthesis in Pepper
한국원예학회 학술발표요지
2016 .10
Accumulation of Carotenoid in Different Cultivars of Tagetes Flowers
한국약용작물학회 학술대회논문집
2016 .10
Accumulation of Carotenoid in Different Cultivars of Tagetes Flowers
한국약용작물학회 학술대회논문집
2016 .10
0