Pomegranate-derived exosomes-like nanovesicles prevent binge alcohol-induced gut leakiness and liver inflammation

Ji-Su Kim ,  Young-Eun Cho

한국식품영양과학회 학술대회발표집

2023 .10

pomegranate derived nanovesicles prevent binge alcohol-induced gut leakiness and liver damage

Ji-Su Kim ,  Dong-Ha Kim ,  Yejin Sim 외 5명

한국식품영양과학회 학술대회발표집

2022 .10

Ellagic Acid Prevents Binge Alcohol-induced Gut Leakiness and Hepatic Damage via Regulating Gut Microbiota

Dongha Kim ,  Yejin Sim ,  Jin-hyeon Hwang 외 1명

한국식품영양과학회 학술대회발표집

2020 .10

Ellagic Acid Prevents Binge Alcohol-induced Gut leakiness and Hepatic Damage via Regulating Gut Microbiota

Dong-Ha Kim ,  Yejin Sim ,  Ji-Su Kim 외 1명

한국식품영양과학회 학술대회발표집

2021 .10

Ellagic Acid Prevents Binge Alcohol-induced Gut leakiness and Hepatic Damage via Regulating Gut Microbiota

Dong-Ha Kim ,  Yejin Sim ,  Ji-Su Kim 외 1명

한국식품영양과학회 학술대회발표집

2021 .10

Oils from Tenebrio molitor and Hermetia illucens Prevent Binge Alcohol-induced Gut Leakiness and Hepatic Inflammation

Yejin Sim ,  Dongha Kim ,  Su-Jin Pyo 외 3명

한국식품영양과학회 학술대회발표집

2020 .10

갈색거저리 및 동애등에 유충 오일의 급성 알코올성 간독성 및 장내누수증에 미치는 영향

심예진 ,  김동하 ,  표수진 외 4명

한국식품영양과학회지

2020 .11

Effect of Probiotics on Gut-Liver Axis

Ki Tae Suk

한국식품영양과학회 학술대회발표집

2022 .10

Probiotics: A Treasure from Gut for Gut and Beyond

Min-Tze Liong

한국식품영양과학회 학술대회발표집

2016 .10

Gut Aging and Gut Metabolome

So Young Lim ,  Young-Shick Hong

한국식품영양과학회 학술대회발표집

2018 .10

Benefits of dietary antioxidants against tissue injury caused by alcohol and nonalcoholic substances through the gut-liver-brain axis: Role of CYP2E1

Byoung-Joon Song

한국식품영양과학회 학술대회발표집

2023 .10

Diminution of a-synuclein and inflammation from gut-to-brain in Parkinson disease driven by alter the gut microbiota

Da Hye Song ,  Yu Rim Lee ,  Seung Min Yu 외 1명

한국식품영양과학회 학술대회발표집

2024 .10

Ageing and gut bacteria

Seokjin Kim

한국식품영양과학회 학술대회발표집

2024 .10

Ellagic acid ameliorates dextran sodium sulfate-induced colitis in mouse through antioxidative and anti-inflammation activity in gut-liver-brain axis

Dong-Ha Kim ,  Ji-Su Kim ,  Yejin Sim 외 5명

한국식품영양과학회 학술대회발표집

2022 .10

한국 성인 남녀에서 당뇨병 유병률과 혈중 비타민 D 농도와의 관련성 : 제6기 국민건강영양조사(2013~2014)에 근거하여

김아랑 ,  윤정미

대한영양사협회 학술지

2017 .01

Protective Effect of Carvacrol on Acute Alcohol-Induced Liver Disease Model in Mice

Moon Han Chang ,  Bo Byeol Hwang ,  Ji Eun Moon 외 6명

한국식품영양과학회 학술대회발표집

2018 .10

한국형 총식이조사 및 UV/태양광 조사 버섯에서의 비타민 D 분석

서민정 ,  노인화 ,  이지연 외 3명

Food Science and Preservation

2023 .02

Optimization of the determination of vitamin B1 in infant formula and vitamin supplement by use of HPLC

Kyung Mi Hwang ,  Keum Hee Hwang ,  An Hong Choi 외 2명

한국식품영양과학회 학술대회발표집

2018 .10

A study on the Alcohol consumption and nutritional status of alcoholic liver disease patients: based on data from the Health Examinee study

Hyein Jung ,  Hyein Shim ,  Jiwon Jeong 외 2명

한국식품영양과학회 학술대회발표집

2021 .10

Ellagic Acid Ameliorates Dextran Sodium Sulfate-induced Colitis in Mouse through Antioxidative and Anti-inflammation Activity in Gut-liver-brain Axis

Dong-Ha Kim ,  Yejin Sim ,  Ji-Su Kim 외 1명

한국식품영양과학회 학술대회발표집

2021 .10