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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Effect of Probiotics on Gut-Liver Axis
한국식품영양과학회 학술대회발표집
2022 .10
Role of Probiotics in the Human Gut Microbiome
한국식품영양과학회 학술대회발표집
2019 .10
Research and technical development of probiotics based on gut microbiome
한국식품영양과학회 학술대회발표집
2023 .10
Gut Aging and Gut Metabolome
한국식품영양과학회 학술대회발표집
2018 .10
Ageing and gut bacteria
한국식품영양과학회 학술대회발표집
2024 .10
Exploring probiotics as a modulator of immune function and gut microbiome
한국식품영양과학회 학술대회발표집
2023 .10
Probiotics: The Next Dietary Strategy against Brain Aging
Preventive Nutrition and Food Science
2022 .03
The gut-brain axis enhancement by jang (fermented foods) through modulating gut microbiota
한국식품영양과학회 학술대회발표집
2023 .10
Gut microbiome-produced metabolites in pigs: a review on their biological functions and the influence of probiotics
한국축산학회지
2022 .07
The Influence of the Gut Microbiome on Obesity in Adults and the Role of Probiotics, Prebiotics, and Synbiotics for Weight Loss
Preventive Nutrition and Food Science
2020 .06
Population Level Analysis of Korean Gut Microbiome
한국식품영양과학회 학술대회발표집
2019 .10
Upgrade probiotic efficacy using gut microbiome and intestine adherence
한국식품영양과학회 학술대회발표집
2024 .10
프로바이오틱스, 프리바이오틱스 및 신바이오틱스 연구동향
식품과학과 산업
2019 .09
Bacillus-Based Probiotics Supplementation Restores Homeostasis of Gut Microbiome and Function in Antibiotics-Treated Mice
한국식품영양과학회 학술대회발표집
2021 .10
The Potential Combinations with Probiotics and Prebiotics and Their Beneficial Roles on the Modulation of Gut Microbiota
한국식품영양과학회 학술대회발표집
2017 .10
Whole Grains, Dietary Fiber, and Gut Health
한국식품영양과학회 학술대회발표집
2018 .10
Enhanced pig production : potential use of insect gut microbiota for pig production
Korean Journal of Agricultural Science
2018 .12
We Are What We Eat: Nutrigenomics of the “Diet” Exposome
한국식품영양과학회 학술대회발표집
2021 .10
Diminution of a-synuclein and inflammation from gut-to-brain in Parkinson disease driven by alter the gut microbiota
한국식품영양과학회 학술대회발표집
2024 .10
Probiotics ingestion alleviates symptoms of Parkinson’s disease by modulating the gut-brain axis
한국식품영양과학회 학술대회발표집
2023 .10
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