Population Level Analysis of Korean Gut Microbiome

Young-Do Nam

한국식품영양과학회 학술대회발표집

2019 .10

Role of Probiotics in the Human Gut Microbiome

Ju-Hoon Lee

한국식품영양과학회 학술대회발표집

2019 .10

Obesity Management for the Elderly: Development of Anti-Obesogenic Bioactive Compounds in Natural Foods

Sun-Il Choi ,  Ok-Hwan Lee

한국식품영양과학회 학술대회발표집

2022 .10

Human Gut Microbiome for Personalized Nutrition

Young-Do Nam

한국식품영양과학회 학술대회발표집

2020 .10

Research and technical development of probiotics based on gut microbiome

Byung-Yong Kim

한국식품영양과학회 학술대회발표집

2023 .10

Exploring the interplay between microbiome and metabolite dynamics

Hye Hyun Yoo

한국식품영양과학회 학술대회발표집

2024 .10

Korean Gut Microbiome for Personalized Nutrition and Healthcare

Young-Do Nam

한국식품영양과학회 학술대회발표집

2018 .10

Effect of Lactobacillus plantarum FH185 on the Reduction of Adipocyte Size and Gut Microbial Changes in Mice with Diet-induced Obesity

Pa ,  k ,  Sun-Young 외 6명

한국축산식품학회지

2015 .01

Cirsium setidens Nakai extract attenuates bisphenol A-induced 3T3-L1 adipocyte differentiation and obese C57BL/6J mice via the suppression of adipogenesis-related transcription factors

Sun-Il Choi ,  Xiao Men ,  Xionggao Han 외 2명

한국식품영양과학회 학술대회발표집

2021 .10

Deciphering the Korean Gut Microbiome : Past, Present and Future Perspectives

Jon Jongsik Chun

한국식품영양과학회 학술대회발표집

2018 .10

Effects of Long-Term Feeding of High Protein Diet on Mouse Gut Microbiome

Eunyeong Ahn ,  Jimin Lee ,  Eunjung Kim

한국식품영양과학회 학술대회발표집

2018 .10

Exploring probiotics as a modulator of immune function and gut microbiome

Min-Sung Kwon

한국식품영양과학회 학술대회발표집

2023 .10

Impact of Carbohydrate Consumption on Gut Microbiome and Metabolic Syndrome in Mice

Eunjung Lee

한국식품영양과학회 학술대회발표집

2019 .10

The Gut Microbiome in an Ageing Host: Friend or Foe?

Sven Pette ,  sson

한국식품영양과학회 학술대회발표집

2018 .10

Gut microbiome-produced metabolites in pigs: a review on their biological functions and the influence of probiotics

Robie Vasquez ,  오주경 ,  송지훈 외 1명

한국축산학회지

2022 .07

Metabolome: Crosstalks between Gut Microbiome and Host

Do Yup Lee

한국식품영양과학회 학술대회발표집

2022 .10

Anti-Obesity, Anti-Obesogenic, and Anti-Muscle Atrophy Activities of Black Rice, Black Rice Bran, and Milled Black Rice

Xiaolu Fu ,  Geon Oh ,  Ji-Hyun Im 외 3명

한국식품영양과학회 학술대회발표집

2024 .10

Upgrade probiotic efficacy using gut microbiome and intestine adherence

Byung-Yong Kim

한국식품영양과학회 학술대회발표집

2024 .10

Disease and Human Microbiome : Microbiome Study on Allergic Disease in Infant and Children

Bong-Soo Kim

한국식품영양과학회 학술대회발표집

2018 .10

Probiotics: A Treasure from Gut for Gut and Beyond

Min-Tze Liong

한국식품영양과학회 학술대회발표집

2016 .10