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논문 유사도에 따라 DBpia 가 추천하는 논문입니다. 함께 보면 좋을 연관 논문을 확인해보세요!
Understanding and addressing alcohol hangover: Scientific basis, health implications, and consumer benefits
한국식품영양과학회 학술대회발표집
2024 .10
Alleviation of Hangover Effects by DA-5521: A Randomized, Double-blind, Placebo-Controlled, Crossover Trial
산업식품공학
2024 .02
The Effect of Morning Care Products Administration on Ethanol-Induced Hangover in Mice
산업식품공학
2024 .08
Preventive effects of standardized krill oil on alcohol hangovers in a clinical trial
한국식품영양과학회 학술대회발표집
2022 .10
Effects of plant-based extract mixture on alcohol metabolism and hangover improvement in humans: a randomized, double-blind, paralleled, placebo-controlled clinical trial
한국식품영양과학회 학술대회발표집
2023 .10
Quality characteristics and antioxidant activities of extruded mulberry leaves added milk spread
한국식품영양과학회 학술대회발표집
2021 .10
뽕잎과 오디분말을 이용한 육류용 소스 제조 및 품질평가
한국식품영양학회지
2016 .08
Effect of Beverage Containing Fermented Akebia quinata Extracts on Alcoholic Hangover
Preventive Nutrition and Food Science
2016 .03
Anti-obesity effects of mixture mulberry leaf and root extracts of obese mice induced by high fat diet
한국식품영양과학회 학술대회발표집
2023 .10
Protective Effects of Fruit and Vegetable Juices against Alcohol Hangover and Non-Alcoholic Fatty Liver Disease
한국식품영양과학회 학술대회발표집
2016 .10
용암해수를 이용한 해조류-식물 복합추출물의 숙취해소 효과
산업식품공학
2018 .01
Effect of Mixture Including Extracts of Houttuynia cordata Thunb and Nelumbo nucifera G on Ethanol-induced Hangover in Rats
한국식품영양과학회 학술대회발표집
2016 .10
발효뽕잎의 품질특성
산업식품공학
2019 .01
Hangover improvement of fermented garilc extract
한국식품영양과학회 학술대회발표집
2023 .10
Snail Extract Ameliorates Loperamide-induced Constipation in Rats
한국식품영양과학회 학술대회발표집
2022 .10
Achyranthis Radix Extract Ameliorates TMA-induced Allergic Contact Dermatitis by Suppressing Production of Th2 Cytokines
한국식품영양과학회 학술대회발표집
2015 .08
A hangover refers to the unpleasant symptoms such as headache, vomiting, loss of appetite, and fatigue that occur after consuming alcohol
한국식품영양과학회 학술대회발표집
2023 .10
Quantitative Changes of Functional Constituents and Sensory Properties According to Processing Methods of Mulberry (Morus alba L.) Leaves and Preparation of High Quality Mulberry Leaf Tea
한국식품영양과학회 학술대회발표집
2015 .08
Development of a Hangover Remedy with Citrus sunki Hort. Tanaka Peel
한국식품영양과학회 학술대회발표집
2021 .10
Effect of Hangover Drink using Black Ginseng and Black Ginseng Vinegar on Alcohol-degrading Activity
한국식품영양과학회 학술대회발표집
2023 .10
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