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논문 기본 정보

자료유형
학술저널
저자정보
Kim Gyungcheon (Department of Food Science and Biotechnology College of Life Science Sejong University Seoul 05006) Park Gwoncheol (Department of Food Science and Biotechnology College of Life Science Sejong University Seoul 05006) Kang Seohyun (Department of Food Science and Biotechnology College of Life Science Sejong University Seoul 05006) Lee Sanghee (Department of Food Science and Biotechnology College of Life Science Sejong University Seoul 05006) Park Jiyoung (Department of Food Science and Biotechnology College of Life Science Sejong University Seoul 05006) Ha Jina (Department of Food Science and Biotechnology College of Life Science Sejong University Seoul 05006) Park Kunbawui (Food Safety and Processing Research Division National Institute of Fisheries Science Busan 46083 Re) Kang Minseok (Division of Biotechnology SELS Center College of Environmental and Bioresource Sciences Jeonbuk Nat) Cho Min (Division of Biotechnology SELS Center College of Environmental and Bioresource Sciences Jeonbuk Nat) 신학동 (세종대학교)
저널정보
한국미생물생명공학회 Journal of Microbiology and Biotechnology Journal of Microbiology and Biotechnology 제31권 제12호
발행연도
2021.12
수록면
1,709 - 1,715 (7page)
DOI
10.4014/jmb.2110.10003

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Outbreaks of food poisoning due to the consumption of norovirus-contaminated shellfish continue to occur. Male-specific (F+) coliphage has been suggested as an indicator of viral species due to the association with animal and human wastes. Here, we compared two methods, the double agar overlay and the quantitative real-time PCR (RT-PCR)-based method, for evaluating the applicability of F+ coliphage-based detection technique in microbial contamination tracking of shellfish samples. The RT-PCR-based method showed 1.6-39 times higher coliphage PFU values from spiked shellfish samples, in relation to the double agar overlay method. These differences indicated that the RT-PCRbased technique can detect both intact viruses and non-particle-protected viral DNA/RNA, suggesting that the RT-PCR based method could be a more efficient tool for tracking microbial contamination in shellfish. However, the virome information on F+ coliphage-contaminated oyster samples revealed that the high specificity of the RT-PCR- based method has a limitation in microbial contamination tracking due to the genomic diversity of F+ coliphages. Further research on the development of appropriate primer sets for microbial contamination tracking is therefore necessary. This study provides preliminary insight that should be examined in the search for suitable microbial contamination tracking methods to control the sanitation of shellfish and related seawater.

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