The effect of cyanidin-3,5-O-diglucoside on the improvement of dextran sodium sulfate-induced intestinal fibrosis in mice with colitis

Zixian Wang ,  Wanying Li ,  Zhewen Dong 외 6명

한국식품영양과학회 학술대회발표집

2021 .10

Dextran Sodium Sulfate 유발 마우스 대장염에서 Lactiplantibacillus plantarum JSA22 쌀 발효물의 효과

유지송 ,  선다현 ,  최현석 외 8명

한국식품영양학회지

2024 .02

Protocatechuic acid redistributes tight junction proteins by targeting Rho-associated protein kinase to improve intestinal barrier function

Bo Ram So

한국식품영양과학회 학술대회발표집

2021 .10

Cell-Based Models to Study the Effect of Food Ingredients on Intestinal Barrier Function

Rachel Ande ,  son

한국식품영양과학회 학술대회발표집

2018 .10

Improvement Effect of Hesperidin on Intestinal Barrier in Radiation-induced Intestinal Barrier Dysfunction Caco-2 cells

Ha-Young Pa ,  k ,  Jin-Hee Yu

한국식품영양과학회 학술대회발표집

2022 .10

Synergistic Anti-Inflammatory Effects of Gallotannin in Combination with Lactobacillus plantarum in a Mouse Model of Ulcerative Colitis

Jeong Hyun Kang ,  Qunzhe Wang ,  Zing Yan 외 4명

한국식품영양과학회 학술대회발표집

2021 .10

Plum-derived nanovesicles alleviate inflammation and protect gut barrier in a DSS-induced acute colitis mouse model

Hayeon Jang ,  Jaehee Kwon ,  Young-Eun Cho

한국식품영양과학회 학술대회발표집

2024 .10

Anti-Inflammatory Effect of Doenjang in DSS Induced Colitis Mouse Model

Woon Kyu Lee ,  Hwan Hee Pa ,  k 외 4명

한국식품영양과학회 학술대회발표집

2015 .08

블루베리와 아로니아를 함유한 청국장 환 제품의 마우스 염증성 장질환 개선 효과

김하림 ,  김선영 ,  노은미 외 2명

한국식품영양학회지

2022 .12

Preventive Effect of Bifidobacterium Bifidum BGN4 Paraprobiotics on DSS-Induced Colitis Model in Mice: Impact on Intestinal Barrier Integrity, Inflammation and Gut Dysbiosis

So-Young Lee ,  Byung-Hoo Lee ,  Jong-Hyun Pa 외 3명

한국식품영양과학회 학술대회발표집

2019 .10

Multilayer coating with red ginseng dietary fiber improves intestinal adhesion and proliferation of probiotics in human intestinal epithelial models

Sang-Kyu Kim

한국식품영양과학회 학술대회발표집

2023 .10

Anti-Obesity Effects of Lactiplantibacillus plantarum DSR 330 and Lb41 in High-Fat Diet-Induced Obese Mice

Yunjung Lee ,  Da-Soul Shin ,  Na-Kyoung Lee 외 3명

한국식품영양과학회 학술대회발표집

2024 .10

Plum-derived nanovesicles alleviates intestinal inflammation through microbiome changes in dextran sulfate sodium-induced mouse colitis

Hyun-Jin Kim ,  Yejin Sim ,  Dong-Ha Kim 외 5명

한국식품영양과학회 학술대회발표집

2022 .10

Effects of Fermented Sea Tangle on DSS Induced Colitis in C57BL/6J Mice

Xue Mei Li ,  Jiale Song ,  Kun-Young Pa 외 1명

한국식품영양과학회 학술대회발표집

2015 .08

Protective effect of Rumex japonicus Houtt. on dextran sulfate sodium (DSS)-induced colitis in mice

Hee-Young Kim ,  Chang-Hwan Bae ,  Hanul Lee 외 2명

한국식품영양과학회 학술대회발표집

2021 .10

Butyrate Containing Fermented Curcuma That Mitigate DSS-Induced Colitis in Mice

Al Bo ,  han Bayazid ,  Soo Ah Jeong 외 6명

한국식품영양과학회 학술대회발표집

2022 .10

Polyphenols-rich Polyscias fruticosa Extract Mitigates DSS-induced Colitis by Inhibiting Oxidative Stress and Inflammation, Enhancing Intestinal Barrier Integrity and Modulating Gut Microbiota

Van-Long T ,  uong ,  Woo-Sik Jeong

한국식품영양과학회 학술대회발표집

2023 .10

Fermentation Characteristics of Lactiplantibacillus plantarum HY7720 in Plant-Based Materials and Its Probiotic Properties

Ju Yeon Kim ,  Eun Jung Choi ,  Woo Young Jang 외 3명

한국식품영양과학회 학술대회발표집

2023 .10

Plum prevents Intestinal and Hepatic Inflammation in the Acute and Chronic Models of Dextran Sulfate Sodium-Induced Mouse Colitis

Hyun-Jin Kim ,  Yejin Sim ,  Dong-Ha Kim 외 5명

한국식품영양과학회 학술대회발표집

2022 .10

An In-vitro and In-vivo Evaluation of Preventing Inflammatory Bowel Disease with Potential Probiotics in DSS-induced Colitis Mouse Model

Ji-Eun Lee ,  Selin Jung ,  Dongha Pa 외 3명

한국식품영양과학회 학술대회발표집

2022 .10