Plum-derived nanovesicles alleviates intestinal inflammation through microbiome changes in dextran sulfate sodium-induced mouse colitis

Hyun-Jin Kim ,  Yejin Sim ,  Dong-Ha Kim 외 5명

한국식품영양과학회 학술대회발표집

2022 .10

Anti-Inflammatory Effect of Doenjang in DSS Induced Colitis Mouse Model

Woon Kyu Lee ,  Hwan Hee Pa ,  k 외 4명

한국식품영양과학회 학술대회발표집

2015 .08

Health Promotion using Gut Microbe-Derived Nanovesicles

Yoon-Keun Kim

한국식품영양과학회 학술대회발표집

2015 .08

Hemp-derived Nanovesicles Protect Leaky Gut and Liver Injury in Dextran Sodium Sulfate-Induced Colitis

Sang-Hun Choi ,  Hyun-Jin Kim ,  Yejin Sim 외 5명

한국식품영양과학회 학술대회발표집

2022 .10

Plum prevents Intestinal and Hepatic Inflammation in the Acute and Chronic Models of Dextran Sulfate Sodium-Induced Mouse Colitis

Hyun-Jin Kim ,  Yejin Sim ,  Dong-Ha Kim 외 5명

한국식품영양과학회 학술대회발표집

2022 .10

Allium tuberosum Derived Plant Nanoparticles Ameliorates Cellular Inflammation and DSS-induced colitis in mice

Minkyoung Kang ,  Juyeon Lee ,  Jiseon Yoo 외 4명

한국식품영양과학회 학술대회발표집

2022 .10

Dietary supplementation of plum attenuates intestinal and hepatic inflammation in the acute and chronic dextrane sulfate sodium models of mouse colitis

Hyun-Jin Kim ,  Jung-Young Eom ,  Sang-Hun Choi 외 1명

한국식품영양과학회 학술대회발표집

2021 .10

Dietary supplementation of plum attenuates intestinal and hepatic inflammation in the acute and chronic dextrane sulfate sodium models of mouse colitis

Hyun-Jin Kim ,  Jung-Young Eom ,  Sang-Hun Choi 외 1명

한국식품영양과학회 학술대회발표집

2021 .10

Preventive Effect of Bifidobacterium Bifidum BGN4 Paraprobiotics on DSS-Induced Colitis Model in Mice: Impact on Intestinal Barrier Integrity, Inflammation and Gut Dysbiosis

So-Young Lee ,  Byung-Hoo Lee ,  Jong-Hyun Pa 외 3명

한국식품영양과학회 학술대회발표집

2019 .10

The effect of cyanidin-3,5-O-diglucoside on the improvement of dextran sodium sulfate-induced intestinal fibrosis in mice with colitis

Zixian Wang ,  Wanying Li ,  Zhewen Dong 외 6명

한국식품영양과학회 학술대회발표집

2021 .10

Effects of Fermented Sea Tangle on DSS Induced Colitis in C57BL/6J Mice

Xue Mei Li ,  Jiale Song ,  Kun-Young Pa 외 1명

한국식품영양과학회 학술대회발표집

2015 .08

블루베리와 아로니아를 함유한 청국장 환 제품의 마우스 염증성 장질환 개선 효과

김하림 ,  김선영 ,  노은미 외 2명

한국식품영양학회지

2022 .12

An In-vitro and In-vivo Evaluation of Preventing Inflammatory Bowel Disease with Potential Probiotics in DSS-induced Colitis Mouse Model

Ji-Eun Lee ,  Selin Jung ,  Dongha Pa 외 3명

한국식품영양과학회 학술대회발표집

2022 .10

Plum-derived exosome-like nanovesicles induce differentiation of osteoblasts and reduction of osteoclast activation

Yu-Seong Pa ,  k ,  Ji-Su Kim 외 2명

한국식품영양과학회 학술대회발표집

2023 .10

Butyrate Containing Fermented Curcuma That Mitigate DSS-Induced Colitis in Mice

Al Bo ,  han Bayazid ,  Soo Ah Jeong 외 6명

한국식품영양과학회 학술대회발표집

2022 .10

Dextran Sodium Sulfate 유발 마우스 대장염에서 Lactiplantibacillus plantarum JSA22 쌀 발효물의 효과

유지송 ,  선다현 ,  최현석 외 8명

한국식품영양학회지

2024 .02

Ellagic Acid Ameliorates Dextran Sodium Sulfate-induced Colitis in Mouse through Antioxidative and Anti-inflammation Activity in Gut-liver-brain Axis

Dong-Ha Kim ,  Yejin Sim ,  Ji-Su Kim 외 1명

한국식품영양과학회 학술대회발표집

2021 .10

Protective effect of Rumex japonicus Houtt. on dextran sulfate sodium (DSS)-induced colitis in mice

Hee-Young Kim ,  Chang-Hwan Bae ,  Hanul Lee 외 2명

한국식품영양과학회 학술대회발표집

2021 .10

Potential probiotic strain Bacillus amyloliquefaciens SCGB1 ameliorates inflammation in DSS-induced colitis mice model

Minkyoung Kang ,  Bohyun Yun ,  Younghoon Kim 외 1명

한국식품영양과학회 학술대회발표집

2020 .10

블루 스피루리나의 궤양성 대장염 개선효과

이미라 ,  김보혜 ,  김희준 외 5명

농업생명환경연구

2021 .10