Neuroprotective Effects of Flower from Cirsium japonicum var. maackii against H₂O₂-induced C6 Glial Cells

Su Young Kim ,  Ji Myung Choi ,  Ji-Hyun Kim 외 2명

한국식품영양과학회 학술대회발표집

2024 .10

Protective Effects against Cognitive Impairment by Cirsium japonicum var. maackii Flower on the Role of Gut-Brain Axis

Qi Qi Pang ,  Sanghyun Lee ,  Hyun Young Kim 외 2명

한국식품영양과학회 학술대회발표집

2023 .10

Immunostimulatory Activity of Cirsium japonicum var. maackii Derived-Natural Substances in RAW 264.7 Mouse Macrophages

Byeong Wook Noh ,  Ji-Hyun Kim ,  Sanghyun Lee 외 1명

한국식품영양과학회 학술대회발표집

2023 .10

Free radical scavenging activity of Cirsium japonicum var. maackii flower

Qi Qi Pang ,  Sanghyun Lee ,  Ji-Hyun Kim 외 1명

Korean Journal of Agricultural Science

2023 .03

Protective Effects of Cirsium Japonicum var. maackii on the Arthritis and the Qualitative Analyses of Water Extracts

Min Jo Kim ,  Chan Hum Pa ,  k 외 5명

한국약용작물학회 학술대회논문집

2018 .05

Protective effects of Cirsium japonicum var. maackii against amyloid beta-induced neurotoxicity in C6 glial cells

Ji Hyun Kim ,  Min Jeong Kim ,  Ji Myung Choi 외 2명

Korean Journal of Agricultural Science

2019 .06

Immunomodulatory Effects of Cirsium japonicum var. maackii-derived Flavone Components on Natural Killer Cell Activity and Apoptotic Pathways

Byeong Wook Noh ,  Ji-Hyun Kim ,  Ji Myung Choi 외 2명

한국식품영양과학회 학술대회발표집

2024 .10

Cirsium japonicum var. maackii Extract Suppress Vascular Adhesion Factor Expression in TNF-α-treated Human Vascular Endothelial Cells by Inhibiting NF-κB Activation

Jae Young Shin ,  Byoung Ok Cho ,  Ji Hyeon Pa 외 5명

한국식품영양과학회 학술대회발표집

2022 .10

Effect of Pediococcus pentosaceus Fermented Radix Astragali on Collagen Production in Human Skin Fibroblasts

Hannah Lee ,  Eun Ji Go ,  Seon Kang Choi 외 3명

한국약용작물학회 학술대회논문집

2018 .05

Bacteriocins Produced by Pediococcus acidilactici and Pediococcus pentosaceus Isolated from Korean Traditional Nuruk

Da Hye Song ,  Jeung Min Lee ,  Kang Hyun Chung 외 2명

한국식품영양과학회 학술대회발표집

2016 .10

Functionality Analysis on Blueberry, Aronia, and Apple Jelly Manufactured through Fermentation Using Pediococcus pentosaceus, Pediococcus acidilactic, and Lactobacillus plantarum Strains

Yun-sun Kim ,  Sung Ho Cho ,  Do-Yeon Jeong

한국식품영양과학회 학술대회발표집

2016 .10

Antioxidative Effect of Lactobacillus plantarum and Pediococcus pentosaceus Isolated from soybean paste

Min-Kyung Kim ,  Da-Hye Lee ,  Ji-Hye Kim 외 2명

한국식품영양과학회 학술대회발표집

2023 .10

Effect of Extraction Variable on Flavonoid Contents of Cirsium japonicum var. Maackii and Analysis by HPLC

Sanghyun Lee ,  Joyce P. Rod ,  iguez 외 6명

한국원예학회 학술발표요지

2017 .05

Impacts of Different Amounts of N, P, and K Fertilizer Applications on Growth of Cirsium japonicum var. ussuriense Related to Soil Properties

Byung-Koo Ahn ,  Do-Young Ko ,  Hyo-Jin Kim 외 3명

한국토양비료학회지

2018 .08

Inflammatory Protective and Improvement Effects of Ethanolic Extracts from Cirsium japonicum var. ussuriense in LPSstimulated RAW264.7 cells

Jin Seong Kim ,  Kyoung Hee Seo ,  Dong Gu Lee 외 5명

한국식품영양과학회 학술대회발표집

2015 .08

Protective effect of Cirsium japonicum var. maackii against oxidative stress in C6 glial cells

Ah Young Lee ,  Min Jeong Kim ,  Sanghyun Lee 외 2명

Korean Journal of Agricultural Science

2018 .09

In Vitro and In Vivo Antiviral Activities of Cirsium japonicum var. ussuriense leaves against Viral Hemorrhagic Septicemia Virus

Cheong-Yi Do ,  So Young Kang

한국수산과학회 양식분과 학술대회

2015 .10

Isolation and Characterization of Biogenic Amine-Producing Pediococcus pentosaceus AJ35 in Salt-Fermented Anchovy

Eun-Seo Lim ,  Young-Mog Kim

한국수산과학회 양식분과 학술대회

2018 .05

Pediococcus pentosaceus KF159 ameliorates house dust mite induced-atopic dermatitis-like clinical symptoms through promotes regulatory T cell-mediated IL10 production

Ji-Eun Eom ,  Dong-Uk Shin ,  Hyeon-Ji Song 외 4명

한국식품영양과학회 학술대회발표집

2022 .10

Pediococcus pentosaceus의 Multilocus Sequence Typing 분석에서 신규 Sequence Type의 확인

이설희 ,  박영서

산업식품공학

2015 .01