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논문 기본 정보

자료유형
학술저널
저자정보
정현구 (원광대학교 한국예다학연구소)
저널정보
한국차학회 한국차학회지 한국차학회지 제22권 제4호
발행연도
2016.1
수록면
26 - 35 (10page)

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The purpose of this study is to examine the tea etiquette and its diffusion in Victorian of the nineteenth century. It is worthwhile noting that the cultural and industrial advancement of tea occurred during this period. The establishment of tea etiquette and tea utensils and their various aspects are analyzed, as well as the food which goes well with tea. Tea etiquette was well established in Britain with the influence of Europe and was requested during tea time in the Victorian period, as it was significant as what has appeared. Therefore, there were some specific guidelines concerning the invitation, response, visit and gentle conversation pertaining to afternoon tea which were highlighted above everything else. The factors influencing tea etiquette are related to political and economic prosperity, social parties, etiquette guide books and tea advertisements which emphasized female etiquette. Not only the number of consumers of tea, but also of tea parties, increased rapidly and tea etiquette was also established at tea time. The results show that tea etiquette is a predominant feature and that the British tea culture, which was distinct from that of China, reached its peak in the Victorian era of the 19th Century.

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