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논문 기본 정보
- 자료유형
- 학술대회자료
- 저자정보
- 발행연도
- 2021.10
- 수록면
- 332 - 332 (1page)
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The purpose of this study was to develop eco-friendly microbial agents and application technologies for the safe production of pepper by control of bacterial spot on pepper. Bacillus velezensis LM11 was agent antimicrobial activity of Xanthomonas euvesicatoria ((Xeu), KACC18722) and antifungal activities Colletotrichum coccodes (KACC40010), Colletotrichum acutatum (KACC40689). The antibacterial effect against Xeu of Bacillus velezensis LM11 was similar to that of commercially available antibiotic agrichemical (17% oxalic acid + 3% streptomycin). Bacillus velezensis LM11 and antibiotic agrichemical were instilled on a paper disc in agar LB medium containing Xeu. In addition, in order to confirm the effect on pepper seedlings, seedlings of 4-leaf stage were transplanted into pots, and Bacillus velezensis LM11 was diluted to 107cfu/ml and administered. After a wee ... 전체 초록 보기
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