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학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
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논문 기본 정보
- 자료유형
- 학술저널
- 저자정보
- 저널정보
- 대한소아소화기영양학회 Pediatric Gastroenterology, Hepatology & Nutrition Pediatric Gastroenterology, Hepatology & Nutrition 제23권 제5호
- 발행연도
- 2020.1
- 수록면
- 457 - 463 (7page)
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초록· 키워드
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Purpose: To analyze risk factors and various nutrients associated with stunting among children aged 6?60 months. Methods: This is a case-control and cross-sectional study between 40 stunting cases and 40 controls. Data on possible risk factors associated with stunting were obtained through direct interviews and using a questionnaire. Examination of vitamin D, zinc, albumin, and ferritin levels was performed on both groups. Data were analyzed using IBM SPSS Statistics for Windows, Version 23.0 (IBM Co., Armonk, NY, USA) to determine risk factors for stunting and to assess the relationship between nutritional levels and stunting. Results: The incidence of stunting was highest in children aged 12?36 months. Children with low weight and very low weight for age comprised of 55% and 22.5%, respectively, of the study participants. The highest mother's educational level was junior high school (40%). History of low birth weight (LBW) was more commonly observed in the stunting group than that in the control group (25.0% and 7.5%, respectively; p=0.034, odds ratio, 0.310 [95% confidence interval, 0.122?0.789]). Approximately 7.5% of cases had premature birth. Exclusive breast feeding was found to be not correlated with stunting. The mean zinc level in the stunting group was 34.17 ng/mL, which was different from that in the control group (50.83 ng/mL) (p=0.023). Blood ferritin, vitamin D, albumin, and calcium levels were not strongly correlated with stunting. Conclusion: LBW is the main risk factor contributing to stunting and is strongly associated with low zinc level.
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참고문헌 (19)
참고문헌 신청
United Nations Children's Fund (UNICEF) / 2019 / Levels and trends in child malnutrition: key findings of the 2019 Edition of the Joint Child Malnutrition Estimates / World Health Organization
Kesehatan K / 2016 / Profil Kesehatan Indonesia Tahun 2015 / Kementerian Kesehatan :169
Scaling Up Nutrition / 2012 / Scaling Up Nutrition (SUN) movement strategy [2012-2015] :3
Anugraheni HS / 2012 / Faktor risiko kejadian stunting pada anak usia 12-36 bulan di kecamatan Pati, kabupaten Pati / J Nutr Coll 1:30~37
Ramli / 2009 / Prevalence and risk factors for stunting and severe stunting among under-fives in North Maluku province of Indonesia / BMC Pediatr 9:64
Kesehatan K / 2016 / Profil Kesehatan Indonesia Tahun 2015 / Kementerian Kesehatan :169
Scaling Up Nutrition / 2012 / Scaling Up Nutrition (SUN) movement strategy [2012-2015] :3
Anugraheni HS / 2012 / Faktor risiko kejadian stunting pada anak usia 12-36 bulan di kecamatan Pati, kabupaten Pati / J Nutr Coll 1:30~37
Ramli / 2009 / Prevalence and risk factors for stunting and severe stunting among under-fives in North Maluku province of Indonesia / BMC Pediatr 9:64
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