지원사업
학술연구/단체지원/교육 등 연구자 활동을 지속하도록 DBpia가 지원하고 있어요.
커뮤니티
연구자들이 자신의 연구와 전문성을 널리 알리고, 새로운 협력의 기회를 만들 수 있는 네트워킹 공간이에요.
이용수
초록· 키워드
오류제보하기
High amounts of lemon seeds are discarded as by-products of processing industries. It is important to find some measures, whereby they could be used in value-added ways. Although few studies have been conducted on lemon seed oils, no study has been conducted on the nutrient content of lemon seed sprouts. The objective of this study was to investigate the nutritional value and antioxidant potential of lemon seeds and sprouts. The 1,1-diphenly-2-picrylhydrazyl radical-scavenging potential, total polyphenol, and total free amino acid content were higher in the sprouts than in the seeds. Similarly, the content of such mineral elements as Fe, Na, and Zn, increased with germination. However, salicylic acid and total mineral content were lower in the sprouts than in the seeds. The results indicate that lemon seeds and sprouts could be regarded as high-value materials in food and cosmetic industries.
목차
Abstract
Introduction
Materials and Methods
Results and Discussion
Conclusion
References
참고문헌 (46)
참고문헌 신청
Ahn HH, Kim I-H. Whitening effect of salicylic acid peels in asian patients. Dermatol. Surg. 32: 372-375 (2006)
Athawale R, Salavkar S, Tamanekar R. Antioxidants in skin ageing- Future of dermatology. Int. J. Green. Pharm. 5: 161 (2011)
Besil N, Rezende S, Alonzo N, Cesio MV, Rivas F, Heinzen H. Analytical methods for the routinely evaluation of pesticide residues in lemon fruits and by products. SN Appl. Sci. 1: 618 (2019)
Blois MS. Antioxidant determinations by the use of a stable free radical. Nature 181: 1199-1200 (1958)
Boulter D, Barber JT. Aminoacid metabolism in germinating seeds of Vicia faba L. in relation to their biology. New Phytol. 62: 301- 316 (1963)
Athawale R, Salavkar S, Tamanekar R. Antioxidants in skin ageing- Future of dermatology. Int. J. Green. Pharm. 5: 161 (2011)
Besil N, Rezende S, Alonzo N, Cesio MV, Rivas F, Heinzen H. Analytical methods for the routinely evaluation of pesticide residues in lemon fruits and by products. SN Appl. Sci. 1: 618 (2019)
Blois MS. Antioxidant determinations by the use of a stable free radical. Nature 181: 1199-1200 (1958)
Boulter D, Barber JT. Aminoacid metabolism in germinating seeds of Vicia faba L. in relation to their biology. New Phytol. 62: 301- 316 (1963)
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